Bahçeşehir UniversityDegree Programs NUTRITION AND DIETETIC (ENGLISH)General Information For StudentsDiploma SupplementErasmus Policy StatementNational QualificationsBologna Commission
NUTRITION AND DIETETIC (ENGLISH)
Bachelor TR-NQF-HE: Level 6 QF-EHEA: First Cycle EQF-LLL: Level 6

Course Structure Diagram with Credits

1. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
CHE1061 General Chemistry English 2 2 3 5
ENG1003 Communications Skills and Academic Reporting I English 2 2 3 4
NTD1101 Principles of Nutrition I English 3 0 3 5
NTD1105 Medical Biology and Genetics English 2 0 2 4
PTR1009 Basic Anatomy English 2 0 2 5
PTR1015 Basic Physiology English 2 0 2 5
TLL1003 Turkish Language and Literature I Turkish 2 0 2 2
2. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
CHE1062 Organic Chemistry English 2 0 2 5
ENG1004 Communication Skills and Academic Reporting II English 2 2 3 3
LAW1156 Child Law and Child Psychology English 0 0 0 1
NTD1106 General Microbiology English 2 2 3 7
NTD1108 Principles of Nutrition II English 2 4 4 7
NTD1110 Occupational Orientation and Ethics English 1 0 1 2
PSY1061 Psychology for Health Sciences Turkish 2 0 2 3
TLL1004 Turkish Language and Literature II Turkish 2 0 2 2
3. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
HST1001 Atatürk's Principles and History of Turkish Republic I English 2 0 2 2
NTD2003 Food Chemistry I English 2 2 3 7
NTD2101 Nutritional Biochemistry I English 3 0 3 4
NTD2105 Medical Nutrition Therapy in Adult Diseases I English 3 2 4 7
NTD3109 Mother and Child Nutrition English 2 0 2 4
NTD3170 Nutrition Education and Counseling English 2 0 2 2
3 4
4. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
HST1002 Atatürk's Principles and History of Turkish Republic II English 2 0 2 2
NTD2102 Nutritional Biochemistry II English 3 0 3 6
NTD2104 Food Microbiology English 2 0 2 4
NTD2106 Medical Nutrition Therapy in Adult Diseases II English 3 2 4 7
NTD2108 Demographic Structure and Health English 2 0 2 2
NTD2112 Food Chemistry II English 3 0 3 5
3 4
5. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
NTD3003 Food Service Systems I English 3 0 3 5
NTD3105 Assessment of Nutritional Status in Society English 3 0 3 5
NTD3107 Medical Nutrition Therapy in Pediatric Diseases I English 2 2 3 4
PTR4015 Biostatistics English 2 0 2 2
2 6
2 6
2 2
6. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
NTD3004 Food Service Systems II English 3 0 3 4
NTD3106 Community Nutrition and Epidemiology English 2 0 2 4
NTD3110 Medical Nutrition Therapy in Pediatric Diseases II English 2 2 3 4
2 6
2 6
2 2
3 4
7. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
NTD4005 Food Legislation and Control English 2 0 2 4
NTD4101 Institutions and Hospitals Internship I English 0 24 6 12
NTD4107 Seminar English 0 2 0 4
2 6
3 4
8. Semester
Course Code Course Name Language Prerequisites Theoretical Practical Credit ECTS
NTD4102 Graduation Project English 0 2 1 8
NTD4106 Institutions and Hospitals Internship II English 0 24 6 12
2 6
2 4
  • TR marked courses are taught in Turkish.
  • EN marked courses are taught in English.
  • There TR-EN marked section of courses in both English and Turkish.