NUTRITION AND DIETETIC (ENGLISH)

Student admission for this undergraduate program is made through university entrance examinations prepared in the framework of the regulations set by Higher Education Council of Turkey(YÖK). International students are accepted to this undergraduate program according to the score of one of the international exams they take such as SAT,ACT etc. or according to their high school diploma score. Exchange student admission is made according to the requirements determined by bilateral agreements signed by BAU and the partner university. Visiting students can enroll for the courses offered in this program upon the confirmation of the related academic unit.

Qualification Requirements and Regulations

The students graduating from this programme are awarded Bachelor's of Nutrition and Dietetic degree.

Recognition of Prior Learning

At Bahcesehir University , full-time students can be exempted from some courses within the framework of the related by laws. If the content of the course previously taken in another institution is equivalent to the course offered at BAU, then the student can be exempted from this course with the approval of the related faculty/graduate school after the evaluation of the course content.

Occupational Profiles of Graduates

Graduates of undergraduate program in Nutrition and Dietetic can be recruited within hospitals, public health centers, food industry, food servis system, and health and sports clubs.

Access to Further Studies

The students graduated from this program may apply to second cycle (Master's degree) programs.

Program Outcomes

1	To use theoretic and methodological approach, evidence-based principles and scientific literature in Nutrition and Dietetics field systematically for practice.
2	To have theoretic and practical knowledge for individual's, family's and the community's health promotion and protection.
3	To assess nutritional status of risky groups in nutrition related problems (pregnant, babies, adolescences, elders, etc.)
4	To use healthcare, information technologies for Nutrition and Dietetic practice and research.
5	To communicate effectively with advisee, colleagues for effective professional relationships.
6	To be able to monitor occupational information using at least one foreign language, to collaborate and communicate with colleagues at international level.
7	To use life-long learning, problem-solving and critical thinking skills.
8	To act in accordance with ethical principles and values in professional practice.
9	To take part in research, projects and activities within sense of social responsibility and interdisciplinary approach.
10	To be able to search for literature in health sciences databases and information sources to access to information and use the information effectively.
11	To take responsibility and participate in the processes actively for training of other dieticians, education of health professionals and individuals about nutrition.
12	To carry out dietetic practices considering cultural differences and different health needs of different groups in the community.

Course & Program Outcomes Matrix

No Effect	1 Lowest	2 Low	3 Average	4 High	5 Highest

Program Outcomes	1	2	3	4	5	6	7	8	9	10	11	12
Courses
CHE1061 General Chemistry	2	2	3	3	3	4	3	4	5	3	5	4
CHE1062 Organic Chemistry	2	2	3	3	3	4	3	4	5	3	5	4
ENG1003 Communications Skills and Academic Reporting I	3	4	3	3	4	4	4	2	3	4	5	4
ENG1004 Communication Skills and Academic Reporting II	2	2	3	3	4	3	3	4	4	4	5	4
HST1001 Atatürk's Principles and History of Turkish Republic I	2	4	2	3	4	4	4	3	4	4	5	4
HST1002 Atatürk's Principles and History of Turkish Republic II	2	2	4	4	3	3	3	4	4	4	5	4
NTD1101 Principles of Nutrition I	2	2	4	3	4	4	3	4	4	4	5	4
NTD1105 Medical Biology and Genetics	2	2	3	4	3	3	4	4	3	4	5	4
NTD1106 General Microbiology	2	2	3	3	4	3	3	3	4	4	5	4
NTD1108 Principles of Nutrition II	2	2	3	3	3	3	3	4	4	4	5	4
NTD1110 Occupational Orientation and Ethics	4	3	1	4	4	4	3	5	3	4	3	2
NTD2003 Food Chemistry I	2	2	3	3	4	4	3	3	3	4	5	4
NTD2101 Nutritional Biochemistry I	2	2	3	3	4	3	4	4	4	3	3	5
NTD2102 Nutritional Biochemistry II	2	2	3	3	4	3	3	3	4	3	4	3
NTD2104 Food Microbiology	2	2	2	3	3	2	4	4	3	4	4	5
NTD2105 Medical Nutrition Therapy in Adult Diseases I	2	2	3	4	4	5	5	5	5	4	4	4
NTD2106 Medical Nutrition Therapy in Adult Diseases II	2	2	3	3	3	4	4	3	4	4	5	5
NTD2108 Demographic Structure and Health	2	2	3	4	3	4	3	4	4	4	5	5
NTD2112 Food Chemistry II	2	2	3	4	4	3	3	4	4	5	4	4
NTD3003 Food Service Systems I	2	2	3	5	4	5	5	3	4	4	5	5
NTD3004 Food Service Systems II	2	2	3	4	3	3	4	3	4	4	4	5
NTD3105 Assessment of Nutritional Status in Society	2	2	3	4	4	4	4	4	4	4	4	5
NTD3106 Community Nutrition and Epidemiology	2	2	3	3	4	4	3	4	4	4	5	4
NTD3107 Medical Nutrition Therapy in Pediatric Diseases I	2	2	3	3	4	3	4	3	4	4	5	4
NTD3109 Mother and Child Nutrition	2	2	3	3	4	4	4	5	5	4	5	5
NTD3110 Medical Nutrition Therapy in Pediatric Diseases II	2	4	3	4	2	4	5	4	4	4	4	5
NTD3170 Nutrition Education and Counseling	3	4	3	3	4	3	3	3	4	4	4	5
NTD4005 Food Legislation and Control	2	4	4	4	4	3	3	3	3	3	4	4
NTD4101 Institutions and Hospitals Internship I	4	5	5	5	5	5	5	5	5	5	5	5
NTD4102 Graduation Project	2	2	2	4	3	3	4	4	4	4	4	5
NTD4106 Institutions and Hospitals Internship II	2	2	3	4	4	4	5	5	5	5	5	5
NTD4107 Seminar	2	2	2	3	4	4	5	4	3	4	5	5
PSY1061 Psychology for Health Sciences	2	2	2	3	3	3	3	3	3	4	5	4
PTR1009 Basic Anatomy	2	2	2	3	2	3	5	4	4	4	5	5
PTR1015 Basic Physiology	2	2	3	4	3	4	4	3	4	5	5	5
PTR4015 Biostatistics	2	2	4	4	2	4	3	4	4	4	5	5
TLL1003 Turkish Language and Literature I	2	2	3	3	4	3	4	4	4	4	4	5
TLL1004 Turkish Language and Literature II	2	2	3	3	3	4	5	4	5	4	4	5
Departmental Elective
NTD3062 Turkish and International Cuisines NTD3063 Nutritional Support in Diseases NTD3066 Nutritional Anthropology NTD3067 Dietary Supplements and Health Effects NTD3068 Food Toxicology NTD3069 Geriatric Nutrition NTD4061 Food Processing Technologies NTD4062 Sports Nutrition NTD4063 Eating Disorders in Adolescents NTD4064 Food Drug Interaction NTD4065 Nutrition in Chronic Diseases NTD4067 Food Hygiene NTD4068 Cancer and Nutrition NTD4069 Laborer Nutrition NTD4070 Diet Planning in Special Situations NTD4071 Nutrition Applications in Oncology NTD4072 Nutrition Practices in Pediatrics NTD4073 Transplantation and Nutrition NTD4074 Nutrition and Genetics NTD4075 Weight Management and Alternative Diets NTD4076 Functional Foods NTD4077 Food Additives NTD4079 Sustainable Nutrition NTD4080 Bariatric Surgery and Nutrition NTD4081 Current Problems and Approaches in the Profession 5 5 5 5 5 4 2 5 5 5 4 4
GE-Elective
GEP0111 Art and Religion GEP0112 Classical Turkish Art and Artists GEP0113 European Art GEP0114 Fine Arts in Turkey GEP0115 Introduction to Art History GEP0121 Introduction to Theatre GEP0122 Shakespeare and Contemporary Performance GEP0123 Special Topics in Theatre GEP0124 Turkish Theatre GEP0131 Introduction to Classical Music GEP0132 Trends in Classical Music GEP0133 20th Century Music GEP0134 Introduction to Turkish Classical Music GEP0135 Musics of the World GEP0201 City and Culture GEP0202 History of Istanbul as an Imperial City GEP0203 Globalization and Istanbul GEP0204 Istanbul in Social and Historical Perspectives GEP0205 Unfolding the Layers of Berlin GEP0206 Virtual Discovery of İstanbul GEP0211 City and Landscape GEP0301 Innovative Career Development GEP0302 Dale Carnegie Strictly Business: Dale Carnegie Course GEP0303 TMI Project Your Life Ahead GEP0304 Music Business and Turkish Music Industry GEP0305 Communication Practices GEP0306 News Agency Journalism GEP0307 Maritime Culture and Amateur Seamanship GEP0312 Special Topics in E-sports GEP0313 The Impact of Science and Technology Policies on Technology Management GEP0314 Innovation and Creativity GEP0315 Developing Entrepreneurship in Personality GEP0401 Arabic I GEP0402 Arabic II GEP0403 French I GEP0404 French II GEP0405 German I GEP0406 German II GEP0407 Introduction to Japanese Language and Culture I GEP0408 Introduction to Japanese Language and Culture II GEP0409 Italian I GEP0410 Italian II GEP0411 Modern Chinese I GEP0412 Modern Chinese II GEP0413 Ottoman Turkish I GEP0414 Ottoman Turkish II GEP0415 Russian I GEP0416 Russian II GEP0417 Spanish I GEP0418 Spanish II GEP0419 Persian I GEP0420 Persian II GEP0421 Georgian I GEP0422 Georgian II GEP0423 Greek I GEP0424 Greek II GEP0425 Hebrew I GEP0426 Hebrew II GEP0427 Arabic III GEP0428 Arabic ıv GEP0429 Persian III GEP0430 Persian IV GEP0431 Turkish Sign Language GEP0432 English for Specific Purposes I GEP0433 English for Specific Purposes II GEP0434 Turkish Sign Language II GEP0435 German III GEP0436 German IV GEP0437 Latin I GEP0438 Latin II GEP0439 Russian III GEP0440 Russian IV GEP0441 Korean I GEP0442 Korean II GEP0501 Anatolian Civilizations GEP0502 Great Discoveries and Inventions in the History of Science GEP0503 Greek and Turkish Relations in the Aegean GEP0504 History of Food GEP0505 History of Mediterranean World GEP0506 History of the Modern Middle East GEP0507 Orientalism GEP0508 Wars That Change History GEP0509 XX. Century Political History GEP0510 Contemporary Germany– History, Politics and Society since 1945 GEP0511 European History GEP0513 History of Religions GEP0514 Ottoman Cultural History GEP0515 New Religious Movements GEP0516 Recent History of Turkish Modernization and Democracy GEP0601 Communication in Local Governments GEP0602 Community Service Applications GEP0603 Current Political Issues and Leaders GEP0604 Interpersonal Communication GEP0605 Popular Culture GEP0606 Prejudice and Aggression GEP0607 Ethics GEP0608 European Integration and Turkish-European Relations GEP0609 Alliance of Civilizations GEP0610 Innovative Leadership GEP0611 Effective Skills for Communication GEP0612 Political Communication Campaigns GEP0613 Elections and Campaign Management GEP0614 Social Media Management GEP0615 Perception Management GEP0616 Traffic and Road Safety GEP0617 International Food Culture GEP0618 Communication and Stress Management GEP0619 Using Media for Communication GEP0620 Visual Literacy GEP0621 Internal Communication and Innovation Management GEP0622 Creative Thinking and Entrepreneurship GEP0623 Fashion and Media GEP0624 Animal Ethics and Speciesism GEP0625 Games and Culture GEP0633 Environment and Sustainable Development GEP0634 Exploring the Future of Agriculture GEP0701 Creative Literature GEP0702 Critical Thinking and Literary Criticism GEP0703 Contemporary Turkish Literature GEP0704 Trends in Literature GEP0705 Literature and Society GEP0706 Modern Turkish Novel and Story GEP0707 Modern Turkish Poetry GEP0708 Turkish Folk Literature GEP0709 The Lives of Turkish Intellectuals GEP0710 Turkish Poets and Poems GEP0801 20th Century History of Thought GEP0802 Aesthetic and Philosophy GEP0803 Contemporary Philosophy GEP0804 Islamic Philosophy GEP0805 Ontology GEP0806 Philosophy of Life GEP0807 Political Philosophy GEP0808 Philosophy of Religion GEP0809 Strategic Roadmaps and Innovation GEP0810 Systems-Design Thinking and Management GEP0811 Readings in Philosophy GEP0821 Classical Logic GEP0822 Logic I GEP0823 Logic II GEP0824 Modern Logic GEP0825 Logic and Computer Applications GEP0901 History of Culture GEP0902 Business Seminar GEP1005 History of Civilization I GEP1006 History of Civilization II GEP1516 Recent History of Turkish Modernization and Democracy GEP1633 Environment and Sustainable Development GEP1634 Exploring the Future of Agriculture

Course Structure Diagram with Credits

1. Semester
Course Code	Course Name	Prerequisites	Theoretical	Practical	Credit	ECTS
CHE1061	General Chemistry		2	2	3	5
ENG1003	Communications Skills and Academic Reporting I		2	2	3	4
NTD1101	Principles of Nutrition I		3	0	3	5
NTD1105	Medical Biology and Genetics		2	0	2	4
PTR1009	Basic Anatomy		2	0	2	5
PTR1015	Basic Physiology		2	0	2	5
TLL1003	Turkish Language and Literature I		2	0	2	2
Total						30

2. Semester
Course Code	Course Name	Prerequisites	Theoretical	Practical	Credit	ECTS
CHE1062	Organic Chemistry		2	0	2	5
ENG1004	Communication Skills and Academic Reporting II		2	2	3	4
NTD1106	General Microbiology		2	2	3	7
NTD1108	Principles of Nutrition II		2	4	4	7
NTD1110	Occupational Orientation and Ethics		1	0	1	2
PSY1061	Psychology for Health Sciences		2	0	2	3
TLL1004	Turkish Language and Literature II		2	0	2	2
Total						30

3. Semester
Course Code	Course Name	Prerequisites	Theoretical	Practical	Credit	ECTS
HST1001	Atatürk's Principles and History of Turkish Republic I		2	0	2	2
NTD2003	Food Chemistry I		2	2	3	7
NTD2101	Nutritional Biochemistry I		3	0	3	4
NTD2105	Medical Nutrition Therapy in Adult Diseases I		3	2	4	7
NTD3109	Mother and Child Nutrition		2	0	2	4
NTD3170	Nutrition Education and Counseling		2	0	2	2
GE-Elective					3	4
Course Code Course Name Prerequisites Theoretical Practical Credit ECTS GEP0111 Art and Religion 3 0 2 4 GEP0112 Classical Turkish Art and Artists 3 0 2 4 GEP0113 European Art 3 0 2 4 GEP0114 Fine Arts in Turkey 3 0 2 4 GEP0115 Introduction to Art History 3 0 2 4 GEP0121 Introduction to Theatre 3 0 2 4 GEP0122 Shakespeare and Contemporary Performance 3 0 2 4 GEP0123 Special Topics in Theatre 3 0 2 4 GEP0124 Turkish Theatre 3 0 2 4 GEP0131 Introduction to Classical Music 3 0 2 4 GEP0132 Trends in Classical Music 3 0 2 4 GEP0133 20th Century Music 3 0 2 4 GEP0134 Introduction to Turkish Classical Music 3 0 2 4 GEP0135 Musics of the World 3 0 2 5 GEP0201 City and Culture 3 0 2 4 GEP0202 History of Istanbul as an Imperial City 3 0 2 5 GEP0203 Globalization and Istanbul 3 0 2 4 GEP0204 Istanbul in Social and Historical Perspectives 3 0 2 4 GEP0205 Unfolding the Layers of Berlin 3 0 2 4 GEP0206 Virtual Discovery of İstanbul 3 0 2 5 GEP0211 City and Landscape 3 0 2 5 GEP0301 Innovative Career Development 3 0 2 4 GEP0302 Dale Carnegie Strictly Business: Dale Carnegie Course 3 0 2 3 GEP0303 TMI Project Your Life Ahead 3 0 2 4 GEP0304 Music Business and Turkish Music Industry 3 0 2 4 GEP0305 Communication Practices 0 6 2 5 GEP0306 News Agency Journalism 3 0 2 5 GEP0307 Maritime Culture and Amateur Seamanship 3 0 2 4 GEP0312 Special Topics in E-sports 3 0 2 5 GEP0313 The Impact of Science and Technology Policies on Technology Management 3 0 2 5 GEP0314 Innovation and Creativity 3 0 2 5 GEP0315 Developing Entrepreneurship in Personality 3 0 2 5 GEP0401 Arabic I 3 0 2 5 GEP0402 Arabic II 3 0 2 5 GEP0403 French I 3 0 2 5 GEP0404 French II 3 0 2 5 GEP0405 German I 3 0 2 5 GEP0406 German II 3 0 2 5 GEP0407 Introduction to Japanese Language and Culture I 3 0 2 5 GEP0408 Introduction to Japanese Language and Culture II 3 0 2 5 GEP0409 Italian I 3 0 2 5 GEP0410 Italian II 3 0 2 5 GEP0411 Modern Chinese I 3 0 2 5 GEP0412 Modern Chinese II 3 0 2 5 GEP0413 Ottoman Turkish I 3 0 2 5 GEP0414 Ottoman Turkish II 3 0 2 5 GEP0415 Russian I 3 0 2 5 GEP0416 Russian II 3 0 2 5 GEP0417 Spanish I 3 0 2 5 GEP0418 Spanish II 3 0 2 5 GEP0419 Persian I 3 0 2 5 GEP0420 Persian II 3 0 2 5 GEP0421 Georgian I 3 0 2 5 GEP0422 Georgian II 3 0 2 5 GEP0423 Greek I 3 0 2 5 GEP0424 Greek II 3 0 2 5 GEP0425 Hebrew I 3 0 2 5 GEP0426 Hebrew II 3 0 2 5 GEP0427 Arabic III 3 0 2 5 GEP0428 Arabic ıv 3 0 2 5 GEP0429 Persian III 3 0 2 5 GEP0430 Persian IV 3 0 2 5 GEP0431 Turkish Sign Language 3 0 2 5 GEP0432 English for Specific Purposes I 3 0 2 5 GEP0433 English for Specific Purposes II 3 0 2 5 GEP0434 Turkish Sign Language II 3 0 2 5 GEP0435 German III 3 0 2 5 GEP0436 German IV 3 0 2 5 GEP0437 Latin I 3 0 2 5 GEP0438 Latin II 3 0 2 5 GEP0439 Russian III 3 0 2 5 GEP0440 Russian IV 3 0 2 5 GEP0441 Korean I 3 0 2 5 GEP0442 Korean II 3 0 2 5 GEP0501 Anatolian Civilizations 3 0 2 4 GEP0502 Great Discoveries and Inventions in the History of Science 3 0 2 4 GEP0503 Greek and Turkish Relations in the Aegean 3 0 2 3 GEP0504 History of Food 3 0 2 4 GEP0505 History of Mediterranean World 3 0 2 3 GEP0506 History of the Modern Middle East 3 0 2 4 GEP0507 Orientalism 3 0 2 3 GEP0508 Wars That Change History 3 0 2 4 GEP0509 XX. Century Political History 3 0 2 4 GEP0510 Contemporary Germany– History, Politics and Society since 1945 3 0 2 4 GEP0511 European History 3 0 2 5 GEP0513 History of Religions 3 0 2 5 GEP0514 Ottoman Cultural History 3 0 2 5 GEP0515 New Religious Movements 3 0 2 4 GEP0516 Recent History of Turkish Modernization and Democracy 3 0 2 5 GEP0601 Communication in Local Governments 3 0 2 5 GEP0602 Community Service Applications 3 0 2 5 GEP0603 Current Political Issues and Leaders 3 0 2 5 GEP0604 Interpersonal Communication 3 0 2 5 GEP0605 Popular Culture 3 0 2 5 GEP0606 Prejudice and Aggression 3 0 2 5 GEP0607 Ethics 3 0 2 5 GEP0608 European Integration and Turkish-European Relations 3 0 2 5 GEP0609 Alliance of Civilizations 3 0 2 5 GEP0610 Innovative Leadership 3 0 2 5 GEP0611 Effective Skills for Communication 3 0 2 5 GEP0612 Political Communication Campaigns 3 0 2 5 GEP0613 Elections and Campaign Management 3 0 2 5 GEP0614 Social Media Management 3 0 2 5 GEP0615 Perception Management 3 0 2 5 GEP0616 Traffic and Road Safety 3 0 2 5 GEP0617 International Food Culture 3 0 2 5 GEP0618 Communication and Stress Management 3 0 2 5 GEP0619 Using Media for Communication 3 0 2 5 GEP0620 Visual Literacy 3 0 2 5 GEP0621 Internal Communication and Innovation Management 3 0 2 5 GEP0622 Creative Thinking and Entrepreneurship 3 0 2 5 GEP0623 Fashion and Media 3 0 2 5 GEP0624 Animal Ethics and Speciesism 3 0 2 5 GEP0625 Games and Culture 3 0 2 5 GEP0633 Environment and Sustainable Development 3 0 2 5 GEP0634 Exploring the Future of Agriculture 3 0 2 4 GEP0701 Creative Literature 3 0 2 3 GEP0702 Critical Thinking and Literary Criticism 3 0 2 4 GEP0703 Contemporary Turkish Literature 3 0 2 5 GEP0704 Trends in Literature 3 0 2 5 GEP0705 Literature and Society 3 0 2 5 GEP0706 Modern Turkish Novel and Story 3 0 2 5 GEP0707 Modern Turkish Poetry 3 0 2 4 GEP0708 Turkish Folk Literature 3 0 2 5 GEP0709 The Lives of Turkish Intellectuals 3 0 2 5 GEP0710 Turkish Poets and Poems 3 0 2 5 GEP0801 20th Century History of Thought 3 0 2 4 GEP0802 Aesthetic and Philosophy 3 0 2 5 GEP0803 Contemporary Philosophy 3 0 2 5 GEP0804 Islamic Philosophy 3 0 2 4 GEP0805 Ontology 3 0 2 5 GEP0806 Philosophy of Life 3 0 2 5 GEP0807 Political Philosophy 3 0 2 5 GEP0808 Philosophy of Religion 3 0 2 5 GEP0809 Strategic Roadmaps and Innovation 3 0 2 4 GEP0810 Systems-Design Thinking and Management 3 0 2 4 GEP0811 Readings in Philosophy 3 0 2 5 GEP0821 Classical Logic 3 0 2 5 GEP0822 Logic I 3 0 2 4 GEP0823 Logic II 3 0 2 5 GEP0824 Modern Logic 3 0 2 5 GEP0825 Logic and Computer Applications 3 0 2 5 GEP0901 History of Culture 3 0 2 4 GEP0902 Business Seminar 3 0 2 4 GEP1005 History of Civilization I 3 0 2 5 GEP1006 History of Civilization II 3 0 2 5 GEP1516 Recent History of Turkish Modernization and Democracy 3 0 2 5 GEP1633 Environment and Sustainable Development 3 0 2 5 GEP1634 Exploring the Future of Agriculture 3 0 2 4
Total						30

4. Semester
Course Code	Course Name	Prerequisites	Theoretical	Practical	Credit	ECTS
HST1002	Atatürk's Principles and History of Turkish Republic II		2	0	2	2
NTD2102	Nutritional Biochemistry II		3	0	3	6
NTD2104	Food Microbiology		2	0	2	4
NTD2106	Medical Nutrition Therapy in Adult Diseases II		3	2	4	7
NTD2108	Demographic Structure and Health		2	0	2	2
NTD2112	Food Chemistry II		3	0	3	5
GE-Elective					3	4
Course Code Course Name Prerequisites Theoretical Practical Credit ECTS GEP0111 Art and Religion 3 0 2 4 GEP0112 Classical Turkish Art and Artists 3 0 2 4 GEP0113 European Art 3 0 2 4 GEP0114 Fine Arts in Turkey 3 0 2 4 GEP0115 Introduction to Art History 3 0 2 4 GEP0121 Introduction to Theatre 3 0 2 4 GEP0122 Shakespeare and Contemporary Performance 3 0 2 4 GEP0123 Special Topics in Theatre 3 0 2 4 GEP0124 Turkish Theatre 3 0 2 4 GEP0131 Introduction to Classical Music 3 0 2 4 GEP0132 Trends in Classical Music 3 0 2 4 GEP0133 20th Century Music 3 0 2 4 GEP0134 Introduction to Turkish Classical Music 3 0 2 4 GEP0135 Musics of the World 3 0 2 5 GEP0201 City and Culture 3 0 2 4 GEP0202 History of Istanbul as an Imperial City 3 0 2 5 GEP0203 Globalization and Istanbul 3 0 2 4 GEP0204 Istanbul in Social and Historical Perspectives 3 0 2 4 GEP0205 Unfolding the Layers of Berlin 3 0 2 4 GEP0206 Virtual Discovery of İstanbul 3 0 2 5 GEP0211 City and Landscape 3 0 2 5 GEP0301 Innovative Career Development 3 0 2 4 GEP0302 Dale Carnegie Strictly Business: Dale Carnegie Course 3 0 2 3 GEP0303 TMI Project Your Life Ahead 3 0 2 4 GEP0304 Music Business and Turkish Music Industry 3 0 2 4 GEP0305 Communication Practices 0 6 2 5 GEP0306 News Agency Journalism 3 0 2 5 GEP0307 Maritime Culture and Amateur Seamanship 3 0 2 4 GEP0312 Special Topics in E-sports 3 0 2 5 GEP0313 The Impact of Science and Technology Policies on Technology Management 3 0 2 5 GEP0314 Innovation and Creativity 3 0 2 5 GEP0315 Developing Entrepreneurship in Personality 3 0 2 5 GEP0401 Arabic I 3 0 2 5 GEP0402 Arabic II 3 0 2 5 GEP0403 French I 3 0 2 5 GEP0404 French II 3 0 2 5 GEP0405 German I 3 0 2 5 GEP0406 German II 3 0 2 5 GEP0407 Introduction to Japanese Language and Culture I 3 0 2 5 GEP0408 Introduction to Japanese Language and Culture II 3 0 2 5 GEP0409 Italian I 3 0 2 5 GEP0410 Italian II 3 0 2 5 GEP0411 Modern Chinese I 3 0 2 5 GEP0412 Modern Chinese II 3 0 2 5 GEP0413 Ottoman Turkish I 3 0 2 5 GEP0414 Ottoman Turkish II 3 0 2 5 GEP0415 Russian I 3 0 2 5 GEP0416 Russian II 3 0 2 5 GEP0417 Spanish I 3 0 2 5 GEP0418 Spanish II 3 0 2 5 GEP0419 Persian I 3 0 2 5 GEP0420 Persian II 3 0 2 5 GEP0421 Georgian I 3 0 2 5 GEP0422 Georgian II 3 0 2 5 GEP0423 Greek I 3 0 2 5 GEP0424 Greek II 3 0 2 5 GEP0425 Hebrew I 3 0 2 5 GEP0426 Hebrew II 3 0 2 5 GEP0427 Arabic III 3 0 2 5 GEP0428 Arabic ıv 3 0 2 5 GEP0429 Persian III 3 0 2 5 GEP0430 Persian IV 3 0 2 5 GEP0431 Turkish Sign Language 3 0 2 5 GEP0432 English for Specific Purposes I 3 0 2 5 GEP0433 English for Specific Purposes II 3 0 2 5 GEP0434 Turkish Sign Language II 3 0 2 5 GEP0435 German III 3 0 2 5 GEP0436 German IV 3 0 2 5 GEP0437 Latin I 3 0 2 5 GEP0438 Latin II 3 0 2 5 GEP0439 Russian III 3 0 2 5 GEP0440 Russian IV 3 0 2 5 GEP0441 Korean I 3 0 2 5 GEP0442 Korean II 3 0 2 5 GEP0501 Anatolian Civilizations 3 0 2 4 GEP0502 Great Discoveries and Inventions in the History of Science 3 0 2 4 GEP0503 Greek and Turkish Relations in the Aegean 3 0 2 3 GEP0504 History of Food 3 0 2 4 GEP0505 History of Mediterranean World 3 0 2 3 GEP0506 History of the Modern Middle East 3 0 2 4 GEP0507 Orientalism 3 0 2 3 GEP0508 Wars That Change History 3 0 2 4 GEP0509 XX. Century Political History 3 0 2 4 GEP0510 Contemporary Germany– History, Politics and Society since 1945 3 0 2 4 GEP0511 European History 3 0 2 5 GEP0513 History of Religions 3 0 2 5 GEP0514 Ottoman Cultural History 3 0 2 5 GEP0515 New Religious Movements 3 0 2 4 GEP0516 Recent History of Turkish Modernization and Democracy 3 0 2 5 GEP0601 Communication in Local Governments 3 0 2 5 GEP0602 Community Service Applications 3 0 2 5 GEP0603 Current Political Issues and Leaders 3 0 2 5 GEP0604 Interpersonal Communication 3 0 2 5 GEP0605 Popular Culture 3 0 2 5 GEP0606 Prejudice and Aggression 3 0 2 5 GEP0607 Ethics 3 0 2 5 GEP0608 European Integration and Turkish-European Relations 3 0 2 5 GEP0609 Alliance of Civilizations 3 0 2 5 GEP0610 Innovative Leadership 3 0 2 5 GEP0611 Effective Skills for Communication 3 0 2 5 GEP0612 Political Communication Campaigns 3 0 2 5 GEP0613 Elections and Campaign Management 3 0 2 5 GEP0614 Social Media Management 3 0 2 5 GEP0615 Perception Management 3 0 2 5 GEP0616 Traffic and Road Safety 3 0 2 5 GEP0617 International Food Culture 3 0 2 5 GEP0618 Communication and Stress Management 3 0 2 5 GEP0619 Using Media for Communication 3 0 2 5 GEP0620 Visual Literacy 3 0 2 5 GEP0621 Internal Communication and Innovation Management 3 0 2 5 GEP0622 Creative Thinking and Entrepreneurship 3 0 2 5 GEP0623 Fashion and Media 3 0 2 5 GEP0624 Animal Ethics and Speciesism 3 0 2 5 GEP0625 Games and Culture 3 0 2 5 GEP0633 Environment and Sustainable Development 3 0 2 5 GEP0634 Exploring the Future of Agriculture 3 0 2 4 GEP0701 Creative Literature 3 0 2 3 GEP0702 Critical Thinking and Literary Criticism 3 0 2 4 GEP0703 Contemporary Turkish Literature 3 0 2 5 GEP0704 Trends in Literature 3 0 2 5 GEP0705 Literature and Society 3 0 2 5 GEP0706 Modern Turkish Novel and Story 3 0 2 5 GEP0707 Modern Turkish Poetry 3 0 2 4 GEP0708 Turkish Folk Literature 3 0 2 5 GEP0709 The Lives of Turkish Intellectuals 3 0 2 5 GEP0710 Turkish Poets and Poems 3 0 2 5 GEP0801 20th Century History of Thought 3 0 2 4 GEP0802 Aesthetic and Philosophy 3 0 2 5 GEP0803 Contemporary Philosophy 3 0 2 5 GEP0804 Islamic Philosophy 3 0 2 4 GEP0805 Ontology 3 0 2 5 GEP0806 Philosophy of Life 3 0 2 5 GEP0807 Political Philosophy 3 0 2 5 GEP0808 Philosophy of Religion 3 0 2 5 GEP0809 Strategic Roadmaps and Innovation 3 0 2 4 GEP0810 Systems-Design Thinking and Management 3 0 2 4 GEP0811 Readings in Philosophy 3 0 2 5 GEP0821 Classical Logic 3 0 2 5 GEP0822 Logic I 3 0 2 4 GEP0823 Logic II 3 0 2 5 GEP0824 Modern Logic 3 0 2 5 GEP0825 Logic and Computer Applications 3 0 2 5 GEP0901 History of Culture 3 0 2 4 GEP0902 Business Seminar 3 0 2 4 GEP1005 History of Civilization I 3 0 2 5 GEP1006 History of Civilization II 3 0 2 5 GEP1516 Recent History of Turkish Modernization and Democracy 3 0 2 5 GEP1633 Environment and Sustainable Development 3 0 2 5 GEP1634 Exploring the Future of Agriculture 3 0 2 4
Total						30

5. Semester
Course Code	Course Name	Prerequisites	Theoretical	Practical	Credit	ECTS
NTD3003	Food Service Systems I		3	0	3	5
NTD3105	Assessment of Nutritional Status in Society		3	0	3	5
NTD3107	Medical Nutrition Therapy in Pediatric Diseases I		2	2	3	4
PTR4015	Biostatistics		2	0	2	2
Departmental Elective					2	6
Course Code Course Name Prerequisites Theoretical Practical Credit ECTS NTD3062 Turkish and International Cuisines 2 0 2 6 NTD3063 Nutritional Support in Diseases 2 0 2 6 NTD3066 Nutritional Anthropology 2 0 2 6 NTD3067 Dietary Supplements and Health Effects 2 0 2 6 NTD3068 Food Toxicology 2 0 2 6 NTD3069 Geriatric Nutrition 2 0 2 6 NTD4061 Food Processing Technologies 2 0 2 6 NTD4062 Sports Nutrition 2 0 2 6 NTD4063 Eating Disorders in Adolescents 2 0 2 6 NTD4064 Food Drug Interaction 2 0 2 6 NTD4065 Nutrition in Chronic Diseases 2 0 2 6 NTD4067 Food Hygiene 2 0 2 6 NTD4068 Cancer and Nutrition 2 0 2 6 NTD4069 Laborer Nutrition 2 0 2 6 NTD4070 Diet Planning in Special Situations 2 0 2 6 NTD4071 Nutrition Applications in Oncology 2 0 2 6 NTD4072 Nutrition Practices in Pediatrics 2 0 2 6 NTD4073 Transplantation and Nutrition 2 0 2 6 NTD4074 Nutrition and Genetics 2 0 2 6 NTD4075 Weight Management and Alternative Diets 2 0 2 6 NTD4076 Functional Foods 2 0 2 6 NTD4077 Food Additives 2 0 2 6 NTD4079 Sustainable Nutrition 2 0 2 6 NTD4080 Bariatric Surgery and Nutrition 2 0 2 6 NTD4081 Current Problems and Approaches in the Profession 2 0 2 6
Non-Departmental Elective					2	2
Course Code Course Name Prerequisites Theoretical Practical Credit ECTS
Departmental Elective					2	6
Course Code Course Name Prerequisites Theoretical Practical Credit ECTS NTD3062 Turkish and International Cuisines 2 0 2 6 NTD3063 Nutritional Support in Diseases 2 0 2 6 NTD3066 Nutritional Anthropology 2 0 2 6 NTD3067 Dietary Supplements and Health Effects 2 0 2 6 NTD3068 Food Toxicology 2 0 2 6 NTD3069 Geriatric Nutrition 2 0 2 6 NTD4061 Food Processing Technologies 2 0 2 6 NTD4062 Sports Nutrition 2 0 2 6 NTD4063 Eating Disorders in Adolescents 2 0 2 6 NTD4064 Food Drug Interaction 2 0 2 6 NTD4065 Nutrition in Chronic Diseases 2 0 2 6 NTD4067 Food Hygiene 2 0 2 6 NTD4068 Cancer and Nutrition 2 0 2 6 NTD4069 Laborer Nutrition 2 0 2 6 NTD4070 Diet Planning in Special Situations 2 0 2 6 NTD4071 Nutrition Applications in Oncology 2 0 2 6 NTD4072 Nutrition Practices in Pediatrics 2 0 2 6 NTD4073 Transplantation and Nutrition 2 0 2 6 NTD4074 Nutrition and Genetics 2 0 2 6 NTD4075 Weight Management and Alternative Diets 2 0 2 6 NTD4076 Functional Foods 2 0 2 6 NTD4077 Food Additives 2 0 2 6 NTD4079 Sustainable Nutrition 2 0 2 6 NTD4080 Bariatric Surgery and Nutrition 2 0 2 6 NTD4081 Current Problems and Approaches in the Profession 2 0 2 6
Total						30

6. Semester
Course Code	Course Name	Prerequisites	Theoretical	Practical	Credit	ECTS
NTD3004	Food Service Systems II		3	0	3	4
NTD3106	Community Nutrition and Epidemiology		2	0	2	4
NTD3110	Medical Nutrition Therapy in Pediatric Diseases II		2	2	3	4
Non-Departmental Elective					2	2
Course Code Course Name Prerequisites Theoretical Practical Credit ECTS
Departmental Elective					2	6
Course Code Course Name Prerequisites Theoretical Practical Credit ECTS NTD3062 Turkish and International Cuisines 2 0 2 6 NTD3063 Nutritional Support in Diseases 2 0 2 6 NTD3066 Nutritional Anthropology 2 0 2 6 NTD3067 Dietary Supplements and Health Effects 2 0 2 6 NTD3068 Food Toxicology 2 0 2 6 NTD3069 Geriatric Nutrition 2 0 2 6 NTD4061 Food Processing Technologies 2 0 2 6 NTD4062 Sports Nutrition 2 0 2 6 NTD4063 Eating Disorders in Adolescents 2 0 2 6 NTD4064 Food Drug Interaction 2 0 2 6 NTD4065 Nutrition in Chronic Diseases 2 0 2 6 NTD4067 Food Hygiene 2 0 2 6 NTD4068 Cancer and Nutrition 2 0 2 6 NTD4069 Laborer Nutrition 2 0 2 6 NTD4070 Diet Planning in Special Situations 2 0 2 6 NTD4071 Nutrition Applications in Oncology 2 0 2 6 NTD4072 Nutrition Practices in Pediatrics 2 0 2 6 NTD4073 Transplantation and Nutrition 2 0 2 6 NTD4074 Nutrition and Genetics 2 0 2 6 NTD4075 Weight Management and Alternative Diets 2 0 2 6 NTD4076 Functional Foods 2 0 2 6 NTD4077 Food Additives 2 0 2 6 NTD4079 Sustainable Nutrition 2 0 2 6 NTD4080 Bariatric Surgery and Nutrition 2 0 2 6 NTD4081 Current Problems and Approaches in the Profession 2 0 2 6
Departmental Elective					2	6
Course Code Course Name Prerequisites Theoretical Practical Credit ECTS NTD3062 Turkish and International Cuisines 2 0 2 6 NTD3063 Nutritional Support in Diseases 2 0 2 6 NTD3066 Nutritional Anthropology 2 0 2 6 NTD3067 Dietary Supplements and Health Effects 2 0 2 6 NTD3068 Food Toxicology 2 0 2 6 NTD3069 Geriatric Nutrition 2 0 2 6 NTD4061 Food Processing Technologies 2 0 2 6 NTD4062 Sports Nutrition 2 0 2 6 NTD4063 Eating Disorders in Adolescents 2 0 2 6 NTD4064 Food Drug Interaction 2 0 2 6 NTD4065 Nutrition in Chronic Diseases 2 0 2 6 NTD4067 Food Hygiene 2 0 2 6 NTD4068 Cancer and Nutrition 2 0 2 6 NTD4069 Laborer Nutrition 2 0 2 6 NTD4070 Diet Planning in Special Situations 2 0 2 6 NTD4071 Nutrition Applications in Oncology 2 0 2 6 NTD4072 Nutrition Practices in Pediatrics 2 0 2 6 NTD4073 Transplantation and Nutrition 2 0 2 6 NTD4074 Nutrition and Genetics 2 0 2 6 NTD4075 Weight Management and Alternative Diets 2 0 2 6 NTD4076 Functional Foods 2 0 2 6 NTD4077 Food Additives 2 0 2 6 NTD4079 Sustainable Nutrition 2 0 2 6 NTD4080 Bariatric Surgery and Nutrition 2 0 2 6 NTD4081 Current Problems and Approaches in the Profession 2 0 2 6
GE-Elective					3	4
Course Code Course Name Prerequisites Theoretical Practical Credit ECTS GEP0111 Art and Religion 3 0 2 4 GEP0112 Classical Turkish Art and Artists 3 0 2 4 GEP0113 European Art 3 0 2 4 GEP0114 Fine Arts in Turkey 3 0 2 4 GEP0115 Introduction to Art History 3 0 2 4 GEP0121 Introduction to Theatre 3 0 2 4 GEP0122 Shakespeare and Contemporary Performance 3 0 2 4 GEP0123 Special Topics in Theatre 3 0 2 4 GEP0124 Turkish Theatre 3 0 2 4 GEP0131 Introduction to Classical Music 3 0 2 4 GEP0132 Trends in Classical Music 3 0 2 4 GEP0133 20th Century Music 3 0 2 4 GEP0134 Introduction to Turkish Classical Music 3 0 2 4 GEP0135 Musics of the World 3 0 2 5 GEP0201 City and Culture 3 0 2 4 GEP0202 History of Istanbul as an Imperial City 3 0 2 5 GEP0203 Globalization and Istanbul 3 0 2 4 GEP0204 Istanbul in Social and Historical Perspectives 3 0 2 4 GEP0205 Unfolding the Layers of Berlin 3 0 2 4 GEP0206 Virtual Discovery of İstanbul 3 0 2 5 GEP0211 City and Landscape 3 0 2 5 GEP0301 Innovative Career Development 3 0 2 4 GEP0302 Dale Carnegie Strictly Business: Dale Carnegie Course 3 0 2 3 GEP0303 TMI Project Your Life Ahead 3 0 2 4 GEP0304 Music Business and Turkish Music Industry 3 0 2 4 GEP0305 Communication Practices 0 6 2 5 GEP0306 News Agency Journalism 3 0 2 5 GEP0307 Maritime Culture and Amateur Seamanship 3 0 2 4 GEP0312 Special Topics in E-sports 3 0 2 5 GEP0313 The Impact of Science and Technology Policies on Technology Management 3 0 2 5 GEP0314 Innovation and Creativity 3 0 2 5 GEP0315 Developing Entrepreneurship in Personality 3 0 2 5 GEP0401 Arabic I 3 0 2 5 GEP0402 Arabic II 3 0 2 5 GEP0403 French I 3 0 2 5 GEP0404 French II 3 0 2 5 GEP0405 German I 3 0 2 5 GEP0406 German II 3 0 2 5 GEP0407 Introduction to Japanese Language and Culture I 3 0 2 5 GEP0408 Introduction to Japanese Language and Culture II 3 0 2 5 GEP0409 Italian I 3 0 2 5 GEP0410 Italian II 3 0 2 5 GEP0411 Modern Chinese I 3 0 2 5 GEP0412 Modern Chinese II 3 0 2 5 GEP0413 Ottoman Turkish I 3 0 2 5 GEP0414 Ottoman Turkish II 3 0 2 5 GEP0415 Russian I 3 0 2 5 GEP0416 Russian II 3 0 2 5 GEP0417 Spanish I 3 0 2 5 GEP0418 Spanish II 3 0 2 5 GEP0419 Persian I 3 0 2 5 GEP0420 Persian II 3 0 2 5 GEP0421 Georgian I 3 0 2 5 GEP0422 Georgian II 3 0 2 5 GEP0423 Greek I 3 0 2 5 GEP0424 Greek II 3 0 2 5 GEP0425 Hebrew I 3 0 2 5 GEP0426 Hebrew II 3 0 2 5 GEP0427 Arabic III 3 0 2 5 GEP0428 Arabic ıv 3 0 2 5 GEP0429 Persian III 3 0 2 5 GEP0430 Persian IV 3 0 2 5 GEP0431 Turkish Sign Language 3 0 2 5 GEP0432 English for Specific Purposes I 3 0 2 5 GEP0433 English for Specific Purposes II 3 0 2 5 GEP0434 Turkish Sign Language II 3 0 2 5 GEP0435 German III 3 0 2 5 GEP0436 German IV 3 0 2 5 GEP0437 Latin I 3 0 2 5 GEP0438 Latin II 3 0 2 5 GEP0439 Russian III 3 0 2 5 GEP0440 Russian IV 3 0 2 5 GEP0441 Korean I 3 0 2 5 GEP0442 Korean II 3 0 2 5 GEP0501 Anatolian Civilizations 3 0 2 4 GEP0502 Great Discoveries and Inventions in the History of Science 3 0 2 4 GEP0503 Greek and Turkish Relations in the Aegean 3 0 2 3 GEP0504 History of Food 3 0 2 4 GEP0505 History of Mediterranean World 3 0 2 3 GEP0506 History of the Modern Middle East 3 0 2 4 GEP0507 Orientalism 3 0 2 3 GEP0508 Wars That Change History 3 0 2 4 GEP0509 XX. Century Political History 3 0 2 4 GEP0510 Contemporary Germany– History, Politics and Society since 1945 3 0 2 4 GEP0511 European History 3 0 2 5 GEP0513 History of Religions 3 0 2 5 GEP0514 Ottoman Cultural History 3 0 2 5 GEP0515 New Religious Movements 3 0 2 4 GEP0516 Recent History of Turkish Modernization and Democracy 3 0 2 5 GEP0601 Communication in Local Governments 3 0 2 5 GEP0602 Community Service Applications 3 0 2 5 GEP0603 Current Political Issues and Leaders 3 0 2 5 GEP0604 Interpersonal Communication 3 0 2 5 GEP0605 Popular Culture 3 0 2 5 GEP0606 Prejudice and Aggression 3 0 2 5 GEP0607 Ethics 3 0 2 5 GEP0608 European Integration and Turkish-European Relations 3 0 2 5 GEP0609 Alliance of Civilizations 3 0 2 5 GEP0610 Innovative Leadership 3 0 2 5 GEP0611 Effective Skills for Communication 3 0 2 5 GEP0612 Political Communication Campaigns 3 0 2 5 GEP0613 Elections and Campaign Management 3 0 2 5 GEP0614 Social Media Management 3 0 2 5 GEP0615 Perception Management 3 0 2 5 GEP0616 Traffic and Road Safety 3 0 2 5 GEP0617 International Food Culture 3 0 2 5 GEP0618 Communication and Stress Management 3 0 2 5 GEP0619 Using Media for Communication 3 0 2 5 GEP0620 Visual Literacy 3 0 2 5 GEP0621 Internal Communication and Innovation Management 3 0 2 5 GEP0622 Creative Thinking and Entrepreneurship 3 0 2 5 GEP0623 Fashion and Media 3 0 2 5 GEP0624 Animal Ethics and Speciesism 3 0 2 5 GEP0625 Games and Culture 3 0 2 5 GEP0633 Environment and Sustainable Development 3 0 2 5 GEP0634 Exploring the Future of Agriculture 3 0 2 4 GEP0701 Creative Literature 3 0 2 3 GEP0702 Critical Thinking and Literary Criticism 3 0 2 4 GEP0703 Contemporary Turkish Literature 3 0 2 5 GEP0704 Trends in Literature 3 0 2 5 GEP0705 Literature and Society 3 0 2 5 GEP0706 Modern Turkish Novel and Story 3 0 2 5 GEP0707 Modern Turkish Poetry 3 0 2 4 GEP0708 Turkish Folk Literature 3 0 2 5 GEP0709 The Lives of Turkish Intellectuals 3 0 2 5 GEP0710 Turkish Poets and Poems 3 0 2 5 GEP0801 20th Century History of Thought 3 0 2 4 GEP0802 Aesthetic and Philosophy 3 0 2 5 GEP0803 Contemporary Philosophy 3 0 2 5 GEP0804 Islamic Philosophy 3 0 2 4 GEP0805 Ontology 3 0 2 5 GEP0806 Philosophy of Life 3 0 2 5 GEP0807 Political Philosophy 3 0 2 5 GEP0808 Philosophy of Religion 3 0 2 5 GEP0809 Strategic Roadmaps and Innovation 3 0 2 4 GEP0810 Systems-Design Thinking and Management 3 0 2 4 GEP0811 Readings in Philosophy 3 0 2 5 GEP0821 Classical Logic 3 0 2 5 GEP0822 Logic I 3 0 2 4 GEP0823 Logic II 3 0 2 5 GEP0824 Modern Logic 3 0 2 5 GEP0825 Logic and Computer Applications 3 0 2 5 GEP0901 History of Culture 3 0 2 4 GEP0902 Business Seminar 3 0 2 4 GEP1005 History of Civilization I 3 0 2 5 GEP1006 History of Civilization II 3 0 2 5 GEP1516 Recent History of Turkish Modernization and Democracy 3 0 2 5 GEP1633 Environment and Sustainable Development 3 0 2 5 GEP1634 Exploring the Future of Agriculture 3 0 2 4
Total						30

7. Semester
Course Code	Course Name	Prerequisites	Theoretical	Practical	Credit	ECTS
NTD4005	Food Legislation and Control		2	0	2	4
NTD4101	Institutions and Hospitals Internship I		0	24	6	12
NTD4107	Seminar		0	2	0	4
GE-Elective					3	4
Course Code Course Name Prerequisites Theoretical Practical Credit ECTS GEP0111 Art and Religion 3 0 2 4 GEP0112 Classical Turkish Art and Artists 3 0 2 4 GEP0113 European Art 3 0 2 4 GEP0114 Fine Arts in Turkey 3 0 2 4 GEP0115 Introduction to Art History 3 0 2 4 GEP0121 Introduction to Theatre 3 0 2 4 GEP0122 Shakespeare and Contemporary Performance 3 0 2 4 GEP0123 Special Topics in Theatre 3 0 2 4 GEP0124 Turkish Theatre 3 0 2 4 GEP0131 Introduction to Classical Music 3 0 2 4 GEP0132 Trends in Classical Music 3 0 2 4 GEP0133 20th Century Music 3 0 2 4 GEP0134 Introduction to Turkish Classical Music 3 0 2 4 GEP0135 Musics of the World 3 0 2 5 GEP0201 City and Culture 3 0 2 4 GEP0202 History of Istanbul as an Imperial City 3 0 2 5 GEP0203 Globalization and Istanbul 3 0 2 4 GEP0204 Istanbul in Social and Historical Perspectives 3 0 2 4 GEP0205 Unfolding the Layers of Berlin 3 0 2 4 GEP0206 Virtual Discovery of İstanbul 3 0 2 5 GEP0211 City and Landscape 3 0 2 5 GEP0301 Innovative Career Development 3 0 2 4 GEP0302 Dale Carnegie Strictly Business: Dale Carnegie Course 3 0 2 3 GEP0303 TMI Project Your Life Ahead 3 0 2 4 GEP0304 Music Business and Turkish Music Industry 3 0 2 4 GEP0305 Communication Practices 0 6 2 5 GEP0306 News Agency Journalism 3 0 2 5 GEP0307 Maritime Culture and Amateur Seamanship 3 0 2 4 GEP0312 Special Topics in E-sports 3 0 2 5 GEP0313 The Impact of Science and Technology Policies on Technology Management 3 0 2 5 GEP0314 Innovation and Creativity 3 0 2 5 GEP0315 Developing Entrepreneurship in Personality 3 0 2 5 GEP0401 Arabic I 3 0 2 5 GEP0402 Arabic II 3 0 2 5 GEP0403 French I 3 0 2 5 GEP0404 French II 3 0 2 5 GEP0405 German I 3 0 2 5 GEP0406 German II 3 0 2 5 GEP0407 Introduction to Japanese Language and Culture I 3 0 2 5 GEP0408 Introduction to Japanese Language and Culture II 3 0 2 5 GEP0409 Italian I 3 0 2 5 GEP0410 Italian II 3 0 2 5 GEP0411 Modern Chinese I 3 0 2 5 GEP0412 Modern Chinese II 3 0 2 5 GEP0413 Ottoman Turkish I 3 0 2 5 GEP0414 Ottoman Turkish II 3 0 2 5 GEP0415 Russian I 3 0 2 5 GEP0416 Russian II 3 0 2 5 GEP0417 Spanish I 3 0 2 5 GEP0418 Spanish II 3 0 2 5 GEP0419 Persian I 3 0 2 5 GEP0420 Persian II 3 0 2 5 GEP0421 Georgian I 3 0 2 5 GEP0422 Georgian II 3 0 2 5 GEP0423 Greek I 3 0 2 5 GEP0424 Greek II 3 0 2 5 GEP0425 Hebrew I 3 0 2 5 GEP0426 Hebrew II 3 0 2 5 GEP0427 Arabic III 3 0 2 5 GEP0428 Arabic ıv 3 0 2 5 GEP0429 Persian III 3 0 2 5 GEP0430 Persian IV 3 0 2 5 GEP0431 Turkish Sign Language 3 0 2 5 GEP0432 English for Specific Purposes I 3 0 2 5 GEP0433 English for Specific Purposes II 3 0 2 5 GEP0434 Turkish Sign Language II 3 0 2 5 GEP0435 German III 3 0 2 5 GEP0436 German IV 3 0 2 5 GEP0437 Latin I 3 0 2 5 GEP0438 Latin II 3 0 2 5 GEP0439 Russian III 3 0 2 5 GEP0440 Russian IV 3 0 2 5 GEP0441 Korean I 3 0 2 5 GEP0442 Korean II 3 0 2 5 GEP0501 Anatolian Civilizations 3 0 2 4 GEP0502 Great Discoveries and Inventions in the History of Science 3 0 2 4 GEP0503 Greek and Turkish Relations in the Aegean 3 0 2 3 GEP0504 History of Food 3 0 2 4 GEP0505 History of Mediterranean World 3 0 2 3 GEP0506 History of the Modern Middle East 3 0 2 4 GEP0507 Orientalism 3 0 2 3 GEP0508 Wars That Change History 3 0 2 4 GEP0509 XX. Century Political History 3 0 2 4 GEP0510 Contemporary Germany– History, Politics and Society since 1945 3 0 2 4 GEP0511 European History 3 0 2 5 GEP0513 History of Religions 3 0 2 5 GEP0514 Ottoman Cultural History 3 0 2 5 GEP0515 New Religious Movements 3 0 2 4 GEP0516 Recent History of Turkish Modernization and Democracy 3 0 2 5 GEP0601 Communication in Local Governments 3 0 2 5 GEP0602 Community Service Applications 3 0 2 5 GEP0603 Current Political Issues and Leaders 3 0 2 5 GEP0604 Interpersonal Communication 3 0 2 5 GEP0605 Popular Culture 3 0 2 5 GEP0606 Prejudice and Aggression 3 0 2 5 GEP0607 Ethics 3 0 2 5 GEP0608 European Integration and Turkish-European Relations 3 0 2 5 GEP0609 Alliance of Civilizations 3 0 2 5 GEP0610 Innovative Leadership 3 0 2 5 GEP0611 Effective Skills for Communication 3 0 2 5 GEP0612 Political Communication Campaigns 3 0 2 5 GEP0613 Elections and Campaign Management 3 0 2 5 GEP0614 Social Media Management 3 0 2 5 GEP0615 Perception Management 3 0 2 5 GEP0616 Traffic and Road Safety 3 0 2 5 GEP0617 International Food Culture 3 0 2 5 GEP0618 Communication and Stress Management 3 0 2 5 GEP0619 Using Media for Communication 3 0 2 5 GEP0620 Visual Literacy 3 0 2 5 GEP0621 Internal Communication and Innovation Management 3 0 2 5 GEP0622 Creative Thinking and Entrepreneurship 3 0 2 5 GEP0623 Fashion and Media 3 0 2 5 GEP0624 Animal Ethics and Speciesism 3 0 2 5 GEP0625 Games and Culture 3 0 2 5 GEP0633 Environment and Sustainable Development 3 0 2 5 GEP0634 Exploring the Future of Agriculture 3 0 2 4 GEP0701 Creative Literature 3 0 2 3 GEP0702 Critical Thinking and Literary Criticism 3 0 2 4 GEP0703 Contemporary Turkish Literature 3 0 2 5 GEP0704 Trends in Literature 3 0 2 5 GEP0705 Literature and Society 3 0 2 5 GEP0706 Modern Turkish Novel and Story 3 0 2 5 GEP0707 Modern Turkish Poetry 3 0 2 4 GEP0708 Turkish Folk Literature 3 0 2 5 GEP0709 The Lives of Turkish Intellectuals 3 0 2 5 GEP0710 Turkish Poets and Poems 3 0 2 5 GEP0801 20th Century History of Thought 3 0 2 4 GEP0802 Aesthetic and Philosophy 3 0 2 5 GEP0803 Contemporary Philosophy 3 0 2 5 GEP0804 Islamic Philosophy 3 0 2 4 GEP0805 Ontology 3 0 2 5 GEP0806 Philosophy of Life 3 0 2 5 GEP0807 Political Philosophy 3 0 2 5 GEP0808 Philosophy of Religion 3 0 2 5 GEP0809 Strategic Roadmaps and Innovation 3 0 2 4 GEP0810 Systems-Design Thinking and Management 3 0 2 4 GEP0811 Readings in Philosophy 3 0 2 5 GEP0821 Classical Logic 3 0 2 5 GEP0822 Logic I 3 0 2 4 GEP0823 Logic II 3 0 2 5 GEP0824 Modern Logic 3 0 2 5 GEP0825 Logic and Computer Applications 3 0 2 5 GEP0901 History of Culture 3 0 2 4 GEP0902 Business Seminar 3 0 2 4 GEP1005 History of Civilization I 3 0 2 5 GEP1006 History of Civilization II 3 0 2 5 GEP1516 Recent History of Turkish Modernization and Democracy 3 0 2 5 GEP1633 Environment and Sustainable Development 3 0 2 5 GEP1634 Exploring the Future of Agriculture 3 0 2 4
Departmental Elective					2	6
Course Code Course Name Prerequisites Theoretical Practical Credit ECTS NTD3062 Turkish and International Cuisines 2 0 2 6 NTD3063 Nutritional Support in Diseases 2 0 2 6 NTD3066 Nutritional Anthropology 2 0 2 6 NTD3067 Dietary Supplements and Health Effects 2 0 2 6 NTD3068 Food Toxicology 2 0 2 6 NTD3069 Geriatric Nutrition 2 0 2 6 NTD4061 Food Processing Technologies 2 0 2 6 NTD4062 Sports Nutrition 2 0 2 6 NTD4063 Eating Disorders in Adolescents 2 0 2 6 NTD4064 Food Drug Interaction 2 0 2 6 NTD4065 Nutrition in Chronic Diseases 2 0 2 6 NTD4067 Food Hygiene 2 0 2 6 NTD4068 Cancer and Nutrition 2 0 2 6 NTD4069 Laborer Nutrition 2 0 2 6 NTD4070 Diet Planning in Special Situations 2 0 2 6 NTD4071 Nutrition Applications in Oncology 2 0 2 6 NTD4072 Nutrition Practices in Pediatrics 2 0 2 6 NTD4073 Transplantation and Nutrition 2 0 2 6 NTD4074 Nutrition and Genetics 2 0 2 6 NTD4075 Weight Management and Alternative Diets 2 0 2 6 NTD4076 Functional Foods 2 0 2 6 NTD4077 Food Additives 2 0 2 6 NTD4079 Sustainable Nutrition 2 0 2 6 NTD4080 Bariatric Surgery and Nutrition 2 0 2 6 NTD4081 Current Problems and Approaches in the Profession 2 0 2 6
Total						30

8. Semester
Course Code	Course Name	Prerequisites	Theoretical	Practical	Credit	ECTS
NTD4102	Graduation Project		0	2	1	8
NTD4106	Institutions and Hospitals Internship II		0	24	6	12
Departmental Elective					2	6
Course Code Course Name Prerequisites Theoretical Practical Credit ECTS NTD3062 Turkish and International Cuisines 2 0 2 6 NTD3063 Nutritional Support in Diseases 2 0 2 6 NTD3066 Nutritional Anthropology 2 0 2 6 NTD3067 Dietary Supplements and Health Effects 2 0 2 6 NTD3068 Food Toxicology 2 0 2 6 NTD3069 Geriatric Nutrition 2 0 2 6 NTD4061 Food Processing Technologies 2 0 2 6 NTD4062 Sports Nutrition 2 0 2 6 NTD4063 Eating Disorders in Adolescents 2 0 2 6 NTD4064 Food Drug Interaction 2 0 2 6 NTD4065 Nutrition in Chronic Diseases 2 0 2 6 NTD4067 Food Hygiene 2 0 2 6 NTD4068 Cancer and Nutrition 2 0 2 6 NTD4069 Laborer Nutrition 2 0 2 6 NTD4070 Diet Planning in Special Situations 2 0 2 6 NTD4071 Nutrition Applications in Oncology 2 0 2 6 NTD4072 Nutrition Practices in Pediatrics 2 0 2 6 NTD4073 Transplantation and Nutrition 2 0 2 6 NTD4074 Nutrition and Genetics 2 0 2 6 NTD4075 Weight Management and Alternative Diets 2 0 2 6 NTD4076 Functional Foods 2 0 2 6 NTD4077 Food Additives 2 0 2 6 NTD4079 Sustainable Nutrition 2 0 2 6 NTD4080 Bariatric Surgery and Nutrition 2 0 2 6 NTD4081 Current Problems and Approaches in the Profession 2 0 2 6
GE-Elective					2	4
Course Code Course Name Prerequisites Theoretical Practical Credit ECTS GEP0111 Art and Religion 3 0 2 4 GEP0112 Classical Turkish Art and Artists 3 0 2 4 GEP0113 European Art 3 0 2 4 GEP0114 Fine Arts in Turkey 3 0 2 4 GEP0115 Introduction to Art History 3 0 2 4 GEP0121 Introduction to Theatre 3 0 2 4 GEP0122 Shakespeare and Contemporary Performance 3 0 2 4 GEP0123 Special Topics in Theatre 3 0 2 4 GEP0124 Turkish Theatre 3 0 2 4 GEP0131 Introduction to Classical Music 3 0 2 4 GEP0132 Trends in Classical Music 3 0 2 4 GEP0133 20th Century Music 3 0 2 4 GEP0134 Introduction to Turkish Classical Music 3 0 2 4 GEP0135 Musics of the World 3 0 2 5 GEP0201 City and Culture 3 0 2 4 GEP0202 History of Istanbul as an Imperial City 3 0 2 5 GEP0203 Globalization and Istanbul 3 0 2 4 GEP0204 Istanbul in Social and Historical Perspectives 3 0 2 4 GEP0205 Unfolding the Layers of Berlin 3 0 2 4 GEP0206 Virtual Discovery of İstanbul 3 0 2 5 GEP0211 City and Landscape 3 0 2 5 GEP0301 Innovative Career Development 3 0 2 4 GEP0302 Dale Carnegie Strictly Business: Dale Carnegie Course 3 0 2 3 GEP0303 TMI Project Your Life Ahead 3 0 2 4 GEP0304 Music Business and Turkish Music Industry 3 0 2 4 GEP0305 Communication Practices 0 6 2 5 GEP0306 News Agency Journalism 3 0 2 5 GEP0307 Maritime Culture and Amateur Seamanship 3 0 2 4 GEP0312 Special Topics in E-sports 3 0 2 5 GEP0313 The Impact of Science and Technology Policies on Technology Management 3 0 2 5 GEP0314 Innovation and Creativity 3 0 2 5 GEP0315 Developing Entrepreneurship in Personality 3 0 2 5 GEP0401 Arabic I 3 0 2 5 GEP0402 Arabic II 3 0 2 5 GEP0403 French I 3 0 2 5 GEP0404 French II 3 0 2 5 GEP0405 German I 3 0 2 5 GEP0406 German II 3 0 2 5 GEP0407 Introduction to Japanese Language and Culture I 3 0 2 5 GEP0408 Introduction to Japanese Language and Culture II 3 0 2 5 GEP0409 Italian I 3 0 2 5 GEP0410 Italian II 3 0 2 5 GEP0411 Modern Chinese I 3 0 2 5 GEP0412 Modern Chinese II 3 0 2 5 GEP0413 Ottoman Turkish I 3 0 2 5 GEP0414 Ottoman Turkish II 3 0 2 5 GEP0415 Russian I 3 0 2 5 GEP0416 Russian II 3 0 2 5 GEP0417 Spanish I 3 0 2 5 GEP0418 Spanish II 3 0 2 5 GEP0419 Persian I 3 0 2 5 GEP0420 Persian II 3 0 2 5 GEP0421 Georgian I 3 0 2 5 GEP0422 Georgian II 3 0 2 5 GEP0423 Greek I 3 0 2 5 GEP0424 Greek II 3 0 2 5 GEP0425 Hebrew I 3 0 2 5 GEP0426 Hebrew II 3 0 2 5 GEP0427 Arabic III 3 0 2 5 GEP0428 Arabic ıv 3 0 2 5 GEP0429 Persian III 3 0 2 5 GEP0430 Persian IV 3 0 2 5 GEP0431 Turkish Sign Language 3 0 2 5 GEP0432 English for Specific Purposes I 3 0 2 5 GEP0433 English for Specific Purposes II 3 0 2 5 GEP0434 Turkish Sign Language II 3 0 2 5 GEP0435 German III 3 0 2 5 GEP0436 German IV 3 0 2 5 GEP0437 Latin I 3 0 2 5 GEP0438 Latin II 3 0 2 5 GEP0439 Russian III 3 0 2 5 GEP0440 Russian IV 3 0 2 5 GEP0441 Korean I 3 0 2 5 GEP0442 Korean II 3 0 2 5 GEP0501 Anatolian Civilizations 3 0 2 4 GEP0502 Great Discoveries and Inventions in the History of Science 3 0 2 4 GEP0503 Greek and Turkish Relations in the Aegean 3 0 2 3 GEP0504 History of Food 3 0 2 4 GEP0505 History of Mediterranean World 3 0 2 3 GEP0506 History of the Modern Middle East 3 0 2 4 GEP0507 Orientalism 3 0 2 3 GEP0508 Wars That Change History 3 0 2 4 GEP0509 XX. Century Political History 3 0 2 4 GEP0510 Contemporary Germany– History, Politics and Society since 1945 3 0 2 4 GEP0511 European History 3 0 2 5 GEP0513 History of Religions 3 0 2 5 GEP0514 Ottoman Cultural History 3 0 2 5 GEP0515 New Religious Movements 3 0 2 4 GEP0516 Recent History of Turkish Modernization and Democracy 3 0 2 5 GEP0601 Communication in Local Governments 3 0 2 5 GEP0602 Community Service Applications 3 0 2 5 GEP0603 Current Political Issues and Leaders 3 0 2 5 GEP0604 Interpersonal Communication 3 0 2 5 GEP0605 Popular Culture 3 0 2 5 GEP0606 Prejudice and Aggression 3 0 2 5 GEP0607 Ethics 3 0 2 5 GEP0608 European Integration and Turkish-European Relations 3 0 2 5 GEP0609 Alliance of Civilizations 3 0 2 5 GEP0610 Innovative Leadership 3 0 2 5 GEP0611 Effective Skills for Communication 3 0 2 5 GEP0612 Political Communication Campaigns 3 0 2 5 GEP0613 Elections and Campaign Management 3 0 2 5 GEP0614 Social Media Management 3 0 2 5 GEP0615 Perception Management 3 0 2 5 GEP0616 Traffic and Road Safety 3 0 2 5 GEP0617 International Food Culture 3 0 2 5 GEP0618 Communication and Stress Management 3 0 2 5 GEP0619 Using Media for Communication 3 0 2 5 GEP0620 Visual Literacy 3 0 2 5 GEP0621 Internal Communication and Innovation Management 3 0 2 5 GEP0622 Creative Thinking and Entrepreneurship 3 0 2 5 GEP0623 Fashion and Media 3 0 2 5 GEP0624 Animal Ethics and Speciesism 3 0 2 5 GEP0625 Games and Culture 3 0 2 5 GEP0633 Environment and Sustainable Development 3 0 2 5 GEP0634 Exploring the Future of Agriculture 3 0 2 4 GEP0701 Creative Literature 3 0 2 3 GEP0702 Critical Thinking and Literary Criticism 3 0 2 4 GEP0703 Contemporary Turkish Literature 3 0 2 5 GEP0704 Trends in Literature 3 0 2 5 GEP0705 Literature and Society 3 0 2 5 GEP0706 Modern Turkish Novel and Story 3 0 2 5 GEP0707 Modern Turkish Poetry 3 0 2 4 GEP0708 Turkish Folk Literature 3 0 2 5 GEP0709 The Lives of Turkish Intellectuals 3 0 2 5 GEP0710 Turkish Poets and Poems 3 0 2 5 GEP0801 20th Century History of Thought 3 0 2 4 GEP0802 Aesthetic and Philosophy 3 0 2 5 GEP0803 Contemporary Philosophy 3 0 2 5 GEP0804 Islamic Philosophy 3 0 2 4 GEP0805 Ontology 3 0 2 5 GEP0806 Philosophy of Life 3 0 2 5 GEP0807 Political Philosophy 3 0 2 5 GEP0808 Philosophy of Religion 3 0 2 5 GEP0809 Strategic Roadmaps and Innovation 3 0 2 4 GEP0810 Systems-Design Thinking and Management 3 0 2 4 GEP0811 Readings in Philosophy 3 0 2 5 GEP0821 Classical Logic 3 0 2 5 GEP0822 Logic I 3 0 2 4 GEP0823 Logic II 3 0 2 5 GEP0824 Modern Logic 3 0 2 5 GEP0825 Logic and Computer Applications 3 0 2 5 GEP0901 History of Culture 3 0 2 4 GEP0902 Business Seminar 3 0 2 4 GEP1005 History of Civilization I 3 0 2 5 GEP1006 History of Civilization II 3 0 2 5 GEP1516 Recent History of Turkish Modernization and Democracy 3 0 2 5 GEP1633 Environment and Sustainable Development 3 0 2 5 GEP1634 Exploring the Future of Agriculture 3 0 2 4
Total						30

Program Director (or Equivalent)

NUTRITION AND DIETETIC (ENGLISH) - SCHOOL OF HEALTH

Dr. Öğr. Üyesi CAN ERGÜN
Head of Department

SCHOOL OF HEALTH
E-Mail: can.ergun@hes.bau.edu.tr
Telephone: +90