GEP0806 Philosophy of LifeBahçeşehir UniversityDegree Programs NEW MEDIAGeneral Information For StudentsDiploma SupplementErasmus Policy StatementNational QualificationsBologna Commission
NEW MEDIA
Bachelor TR-NQF-HE: Level 6 QF-EHEA: First Cycle EQF-LLL: Level 6

Course Introduction and Application Information

Course Code Course Name Semester Theoretical Practical Credit ECTS
GEP0806 Philosophy of Life Fall 3 0 3 5
This catalog is for information purposes. Course status is determined by the relevant department at the beginning of semester.

Basic information

Language of instruction: English
Type of course: GE-Elective
Course Level: Bachelor’s Degree (First Cycle)
Mode of Delivery: Face to face
Course Coordinator : Dr. BURCU ALARSLAN ULUDAŞ
Course Lecturer(s): Assoc. Prof. SONGÜL DEMİR
Recommended Optional Program Components: none
Course Objectives: The objective of the course is to conduct a philosophical analysis as to the goal and meaning of life and to develop an ability of critical thinking.

Learning Outcomes

The students who have succeeded in this course;
1-The acquirement of knowledge.
2-Ability of apprehension.
3-Ability of analytical thinking.
4-Ability to develop a synthesis.
5-Development of creativity.
6-Development of value judgements.
7-Development of personality.

Course Content

What is the goal and meaning of life? What is the role of happiness, pleasure and utility in life? What is freedom and alienation? What is justice and equality? What is morality? What is the source of our moral decisions, actions and choices? How does reason and passion effect our life? What is good and bad in a moral context? What is the meaning of death in relation to life? What is the role of religion in determining the meaning and goal of life? The course aims to inquire into the answers to these questions through the theories of philosophers such as Aristippus, Plato, Aristotle, Epicurus, Zeno, Pyrrho, Sextus, Augustinus, Aquinas, Hobbes, Leibniz, Spinoza, Hume, Kant, Schopenhauer, Nietzsche, Kierkegaard, Mill, Marx, Heidegger and Sartre.

Weekly Detailed Course Contents

Week Subject Related Preparation
1) Introduction to Philosophy
2) Introduction to Philosophy and the Philosophy of Life
3) Ancient Period: Aristippos, Platon Text Reading: “Ethics” (edited by David Cooper); “Ethics” (edited by Peter Singer).
4) Ancient Period: Aristotle, Epicurus, Zeno Text Reading: “Ethics” (edited by David Cooper); “Ethics” (edited by Peter Singer).
5) Ancient Period: Pyrrho, Aenesedimus, Sextus Text Reading: “Ethics” (edited by David Cooper); “Ethics” (edited by Peter Singer).
6) Medieval Period: Augustinus, Aquinas Text Reading: “Ethics” (edited by David Cooper); “Ethics” (edited by Peter Singer).
7) Evaluation of Mid-Term Exam Results Text Reading: “Ethics” (edited by David Cooper); “Ethics” (edited by Peter Singer).
8) 16.,17. Century: Hobbes, Leibniz, Spinoza Text Reading: “Ethics” (edited by David Cooper); “Ethics” (edited by Peter Singer).
9) 18. Century: Hume, Kant Text Reading: “Ethics” (edited by David Cooper); “Ethics” (edited by Peter Singer).
10) 19. Century: Nietzsche, Kierkegaard Text Reading: “Ethics” (edited by David Cooper); “Ethics” (edited by Peter Singer).
11) 19. Century: Mill, Marx Text Reading: “Ethics” (edited by David Cooper); “Ethics” (edited by Peter Singer).
12) 20. Century: Heidegger, Sartre Text Reading: “Ethics” (edited by David Cooper); “Ethics” (edited by Peter Singer).
13) 20. Century: Heidegger, Sartre II
14) Revision

Sources

Course Notes / Textbooks: Derste alınan notlar
: “Ethics” (edited by David Cooper); “Ethics” (edited by Peter Singer) / Course Notes / Textbooks “Ethics” (edited by David Cooper); “Ethics” (edited by Peter Singer). + Course Notes.
References:

Evaluation System

Semester Requirements Number of Activities Level of Contribution
Midterms 2 % 50
Final 1 % 50
Total % 100
PERCENTAGE OF SEMESTER WORK % 50
PERCENTAGE OF FINAL WORK % 50
Total % 100

ECTS / Workload Table

Activities Number of Activities Duration (Hours) Workload
Course Hours 14 3 42
Study Hours Out of Class 16 2 32
Midterms 2 5 10
Final 1 10 10
Total Workload 94

Contribution of Learning Outcomes to Programme Outcomes

No Effect 1 Lowest 2 Low 3 Average 4 High 5 Highest
           
Program Outcomes Level of Contribution
1) To be able to critically interpret and discuss the theories, the concepts, the traditions, and the developments in the history of thought which are fundamental for the field of new media, journalism and communication.
2) To be able to attain written, oral and visual knowledge about technical equipment and software used in the process of news and the content production in new media, and to be able to acquire effective abilities to use them on a professional level.
3) To be able to get information about the institutional agents and generally about the sector operating in the field of new media, journalism and communication, and to be able to critically evaluate them.
4) To be able to comprehend the reactions of the readers, the listeners, the audiences and the users to the changing roles of media environments, and to be able to provide and circulate an original contents for them and to predict future trends.
5) To be able to apprehend the basic theories, the concepts and the thoughts related to neighbouring fields of new media and journalism in a critical manner.
6) To be able to grasp global and technological changes in the field of communication, and the relations due to with their effects on the local agents.
7) To be able to develop skills on gathering necessary data by using scientific methods, analyzing and circulating them in order to produce content.
8) To be able to develop acquired knowledge, skills and competence upon social aims by being legally and ethically responsible for a lifetime, and to be able to use them in order to provide social benefit.
9) To be able to operate collaborative projects with national/international colleagues in the field of new media, journalism and communication.
10) To be able to improve skills on creating works in various formats and which are qualified to be published on the prestigious national and international channels.