NEW MEDIA
Bachelor	TR-NQF-HE: Level 6	QF-EHEA: First Cycle	EQF-LLL: Level 6

Course Introduction and Application Information

Course Code	Course Name	Semester	Theoretical	Practical	Credit	ECTS
EUR4351	EU Competition Policy and State Aids	Spring	3	0	3	7

This catalog is for information purposes. Course status is determined by the relevant department at the beginning of semester.

Basic information

Language of instruction:	English
Type of course:	Non-Departmental Elective
Course Level:	Bachelor’s Degree (First Cycle)
Mode of Delivery:	Hybrid
Course Coordinator :	Assoc. Prof. ESRA ALBAYRAKOĞLU
Course Lecturer(s):	Assoc. Prof. SEMİHA ÖZGÜR ÜNAL ERİŞ Prof. Dr. İPEK ALTINBAŞAK FARİNA
Recommended Optional Program Components:	None
Course Objectives:	This course will introduce the students to the fundamentals of EU competition policy, which is one of the most important Community policies. It is not only important because it has an enormous proportion of cases before the Court of Justice, but also because it involves economic, financial and intellectual interests. The course will comprise of the theoretical background of the policy as well as its legal foundations. Firstly, the meaning of competition, such as perfect competition and workable competition will be made clear, together with an explanation why there is a need of a regulation and a policy of competition. Then the Articles 101 and 102 of the EU Treaty concerning the regulation of competition will be explored in depth. A focus will be given to the significant part of this policy which is the state aids.

Learning Outcomes

The students who have succeeded in this course;
The students who have succeeded in this course;

1. Explain the dynamics of free market economy and relate those to the competition policy of the EU.
2. Analyze the basic case law of EU competition policy and relate them to the relevant Treaty Articles.
3. Evaluate examples of case law materials concerning the competition policy of the EU.
4. Define the normative theory of competition vis-à-vis other relevant polices of the EU, such as intellectual property rights.
5. Assess the trade dimension of this policy within the EU and as well as external to the EU.
6. Explain the workings of state aid procedures within the EU.

Course Content

The concept of competition; Reason and nature of competition policy of the EU; Article 101 “Cartels and Restrictive Practices” - scope and nature of the Article; Nature of Prohibition; Article 101(3) Exemption; Block Exemptions; Article 102 “Abuse of a Dominant Position” scope and nature of the Article; Identification of the Relevant Market; Assessing Dominance; Assessing Abuse; State Aids; Case examples in the area of state aids; EU Competition law and State aids-various subjects.

Weekly Detailed Course Contents

Week	Subject	Related Preparation
1)	The concept of competition	Required Reading: D.G. Goyder, “EC Competition Law”, Oxford University Press, 4th ed., 2003 (ISBN: 0199257884) Recommended Readings: Richard Whish, “Competition Law”, Butterworths, 4th ed., 2001 ( ISBN: 9780406959508) Renato Nazzini, “The Foundations of European Union Competition Law” Oxford University Press, 2011 (ISBN: 9780199226153) Apart from the main textbooks, essential readings or articles, when there is relevance, will be distributed in advance of the topics.
2)	Reason and nature of competition policy of the EU	Required Reading: D.G. Goyder, “EC Competition Law”, Oxford University Press, 4th ed., 2003 (ISBN: 0199257884) Recommended Readings: Richard Whish, “Competition Law”, Butterworths, 4th ed., 2001 ( ISBN: 9780406959508) Renato Nazzini, “The Foundations of European Union Competition Law” Oxford University Press, 2011 (ISBN: 9780199226153) Apart from the main textbooks, essential readings or articles, when there is relevance, will be distributed in advance of the topics.
3)	Article 101 “Cartels and Restrictive Practices” - scope and nature of the Article	Required Reading: D.G. Goyder, “EC Competition Law”, Oxford University Press, 4th ed., 2003 (ISBN: 0199257884) Recommended Readings: Richard Whish, “Competition Law”, Butterworths, 4th ed., 2001 ( ISBN: 9780406959508) Renato Nazzini, “The Foundations of European Union Competition Law” Oxford University Press, 2011 (ISBN: 9780199226153) Apart from the main textbooks, essential readings or articles, when there is relevance, will be distributed in advance of the topics.
4)	Nature of Prohibition	Required Reading: D.G. Goyder, “EC Competition Law”, Oxford University Press, 4th ed., 2003 (ISBN: 0199257884) Recommended Readings: Richard Whish, “Competition Law”, Butterworths, 4th ed., 2001 ( ISBN: 9780406959508) Renato Nazzini, “The Foundations of European Union Competition Law” Oxford University Press, 2011 (ISBN: 9780199226153) Apart from the main textbooks, essential readings or articles, when there is relevance, will be distributed in advance of the topics.
5)	Article 101(3) Exemption	Required Reading: D.G. Goyder, “EC Competition Law”, Oxford University Press, 4th ed., 2003 (ISBN: 0199257884) Recommended Readings: Richard Whish, “Competition Law”, Butterworths, 4th ed., 2001 ( ISBN: 9780406959508) Renato Nazzini, “The Foundations of European Union Competition Law” Oxford University Press, 2011 (ISBN: 9780199226153) Apart from the main textbooks, essential readings or articles, when there is relevance, will be distributed in advance of the topics.
6)	Block Exemptions	Required Reading: D.G. Goyder, “EC Competition Law”, Oxford University Press, 4th ed., 2003 (ISBN: 0199257884) Recommended Readings: Richard Whish, “Competition Law”, Butterworths, 4th ed., 2001 ( ISBN: 9780406959508) Renato Nazzini, “The Foundations of European Union Competition Law” Oxford University Press, 2011 (ISBN: 9780199226153) Apart from the main textbooks, essential readings or articles, when there is relevance, will be distributed in advance of the topics.
7)	Article 102 “Abuse of a Dominant Position” scope and nature of the Article	Required Reading: D.G. Goyder, “EC Competition Law”, Oxford University Press, 4th ed., 2003 (ISBN: 0199257884) Recommended Readings: Richard Whish, “Competition Law”, Butterworths, 4th ed., 2001 ( ISBN: 9780406959508) Renato Nazzini, “The Foundations of European Union Competition Law” Oxford University Press, 2011 (ISBN: 9780199226153) Apart from the main textbooks, essential readings or articles, when there is relevance, will be distributed in advance of the topics.
8)	Identification of the Relevant Market	Required Reading: D.G. Goyder, “EC Competition Law”, Oxford University Press, 4th ed., 2003 (ISBN: 0199257884) Recommended Readings: Richard Whish, “Competition Law”, Butterworths, 4th ed., 2001 ( ISBN: 9780406959508) Renato Nazzini, “The Foundations of European Union Competition Law” Oxford University Press, 2011 (ISBN: 9780199226153) Apart from the main textbooks, essential readings or articles, when there is relevance, will be distributed in advance of the topics.
9)	Assesing Dominance	Required Reading: D.G. Goyder, “EC Competition Law”, Oxford University Press, 4th ed., 2003 (ISBN: 0199257884) Recommended Readings: Richard Whish, “Competition Law”, Butterworths, 4th ed., 2001 ( ISBN: 9780406959508) Renato Nazzini, “The Foundations of European Union Competition Law” Oxford University Press, 2011 (ISBN: 9780199226153) Apart from the main textbooks, essential readings or articles, when there is relevance, will be distributed in advance of the topics.
10)	Assesing Abuse	Required Reading: D.G. Goyder, “EC Competition Law”, Oxford University Press, 4th ed., 2003 (ISBN: 0199257884) Recommended Readings: Richard Whish, “Competition Law”, Butterworths, 4th ed., 2001 ( ISBN: 9780406959508) Renato Nazzini, “The Foundations of European Union Competition Law” Oxford University Press, 2011 (ISBN: 9780199226153) Apart from the main textbooks, essential readings or articles, when there is relevance, will be distributed in advance of the topics.
11)	State Aids	Required Reading: D.G. Goyder, “EC Competition Law”, Oxford University Press, 4th ed., 2003 (ISBN: 0199257884) Recommended Readings: Richard Whish, “Competition Law”, Butterworths, 4th ed., 2001 ( ISBN: 9780406959508) Renato Nazzini, “The Foundations of European Union Competition Law” Oxford University Press, 2011 (ISBN: 9780199226153) Apart from the main textbooks, essential readings or articles, when there is relevance, will be distributed in advance of the topics.
12)	Case Examples in the area of State Aids	Required Reading: D.G. Goyder, “EC Competition Law”, Oxford University Press, 4th ed., 2003 (ISBN: 0199257884) Recommended Readings: Richard Whish, “Competition Law”, Butterworths, 4th ed., 2001 ( ISBN: 9780406959508) Renato Nazzini, “The Foundations of European Union Competition Law” Oxford University Press, 2011 (ISBN: 9780199226153) Apart from the main textbooks, essential readings or articles, when there is relevance, will be distributed in advance of the topics.
13)	Student Presentations
14)	EU Competition law and State aids-various subjects	Required Reading: D.G. Goyder, “EC Competition Law”, Oxford University Press, 4th ed., 2003 (ISBN: 0199257884) Recommended Readings: Richard Whish, “Competition Law”, Butterworths, 4th ed., 2001 ( ISBN: 9780406959508) Renato Nazzini, “The Foundations of European Union Competition Law” Oxford University Press, 2011 (ISBN: 9780199226153) Apart from the main textbooks, essential readings or articles, when there is relevance, will be distributed in advance of the topics.

Sources

Course Notes / Textbooks:

Required Reading:
D.G. Goyder, “EC Competition Law”, Oxford University Press, 4th ed., 2003 (ISBN: 0199257884)

Recommended Readings:
Richard Whish, “Competition Law”, Butterworths, 4th ed., 2001 ( ISBN: 9780406959508)
Renato Nazzini, “The Foundations of European Union Competition Law” Oxford University Press, 2011 (ISBN: 9780199226153)
Apart from the main textbooks, essential readings or articles, when there is relevance, will be distributed in advance of the topics.

References:

Evaluation System

Semester Requirements	Number of Activities	Level of Contribution
Presentation	1	% 20
Midterms	1	% 40
Final	1	% 40
Total		% 100
PERCENTAGE OF SEMESTER WORK		% 60
PERCENTAGE OF FINAL WORK		% 40
Total		% 100

ECTS / Workload Table

Activities	Number of Activities	Workload
Course Hours	14	42
Study Hours Out of Class	14	129
Midterms	1	2
Final	1	2
Total Workload		175

Contribution of Learning Outcomes to Programme Outcomes

No Effect	1 Lowest	2 Low	3 Average	4 High	5 Highest

	Program Outcomes	Level of Contribution
1)	To be able to critically interpret and discuss the theories, the concepts, the traditions, and the developments in the history of thought which are fundamental for the field of new media, journalism and communication.
2)	To be able to attain written, oral and visual knowledge about technical equipment and software used in the process of news and the content production in new media, and to be able to acquire effective abilities to use them on a professional level.
3)	To be able to get information about the institutional agents and generally about the sector operating in the field of new media, journalism and communication, and to be able to critically evaluate them.
4)	To be able to comprehend the reactions of the readers, the listeners, the audiences and the users to the changing roles of media environments, and to be able to provide and circulate an original contents for them and to predict future trends.
5)	To be able to apprehend the basic theories, the concepts and the thoughts related to neighbouring fields of new media and journalism in a critical manner.
6)	To be able to grasp global and technological changes in the field of communication, and the relations due to with their effects on the local agents.
7)	To be able to develop skills on gathering necessary data by using scientific methods, analyzing and circulating them in order to produce content.
8)	To be able to develop acquired knowledge, skills and competence upon social aims by being legally and ethically responsible for a lifetime, and to be able to use them in order to provide social benefit.
9)	To be able to operate collaborative projects with national/international colleagues in the field of new media, journalism and communication.
10)	To be able to improve skills on creating works in various formats and which are qualified to be published on the prestigious national and international channels.