| NEW MEDIA | |||||
| Bachelor | TR-NQF-HE: Level 6 | QF-EHEA: First Cycle | EQF-LLL: Level 6 | ||
| Course Code | Course Name | Semester | Theoretical | Practical | Credit | ECTS |
| GEP1020 | Artificial Intelligence for Everyone | Spring | 3 | 0 | 3 | 5 |
| This catalog is for information purposes. Course status is determined by the relevant department at the beginning of semester. |
| Language of instruction: | Turkish |
| Type of course: | GE-Elective |
| Course Level: | Bachelor’s Degree (First Cycle) |
| Mode of Delivery: | Hybrid |
| Course Coordinator : | Assist. Prof. BURCU ALARSLAN ULUDAŞ |
| Course Objectives: | Artificial Intelligence is one of the most important technologies that we use in many fields, especially our smartphone's applications, which are closest to us in daily life, and feed with our data. Artificial Intelligence will be given the requirements for non-technical people to understand artificial intelligence, not only for developers, engineers or academics to understand. Basic knowledge about how to use artificial intelligence outside technical areas to solve problems, make discoveries and change the world. |
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The students who have succeeded in this course; The students who have succeeded in this course; 1) Explain the concept of artificial intelligence and its real-world equivalence. 2) Explain the meanings behind common artificial intelligence terminology including neural networks, machine learning, deep learning and data science. 3) Use machine learning and data science projects. 4) Take part in ethical and social debates surrounding artificial intelligence. |
| In this course, the students will learn the concept and history of artificial intelligence and understand the relationship between data and artificial intelligence technology. Gain knowledge about technical concepts such as machine learning, deep learning and artificial intelligence provision. Gain basic knowledge about artificial neural networks and learning algorithm. It will discuss how to use artificial intelligence effectively in real world business models and in which areas it can be integrated innovatively. The students will learn how an artificial intelligence project is realized and where to start. Have knowledge about the bias and limitations of artificial intelligence related to data and usage. Will be able to discuss the impact on business and society from an ethical and social perspective. Gain awareness about the development of artificial intelligence and the opening of new business areas. |
| Week | Subject | Related Preparation |
| 1) | What is the Artificial Intelligence, history and milestones of AI, related fields | |
| 2) | What is data, relation of AI and data | |
| 3) | Artificial intelligence in real world, types of AI, classification principles | |
| 4) | What is Machine learning, types of ML, training models and usage areas | |
| 5) | " The relationship between artificial intelligence, machine learning and deep learning concepts" | |
| 6) | Artificial neural networks and learning algorithm | |
| 7) | Advanced neural networks to understand data and use data in different business lines | |
| 8) | Who should do an artificial intelligence project, how to start an artificial intelligence project. AI Frameworks/Libraries and the specialized hardware used for AI. | |
| 9) | How to effectifly integrate artificial intelligence technology into a business model | |
| 10) | The study of AI in business and society and limits of AI | |
| 11) | Bias in artificial intelligence and robustness to attack | |
| 12) | Predicting the future with AI and social impact | |
| 13) | New and emerging business areas with AI | |
| 14) | Summary, Q and A |
| Course Notes / Textbooks: | Jerry Kaplan, Artificial Intelligence: What Everyone Needs to Know (What Everyone Needs To Know), Oxford University Press; |
| References: | AI for Everyone - Coursera - Prof. Dr. Andrew Ng, Element of AI - University of Helsinki, 50 Soruda Yapay Zeka - Cem Say, … |
| Semester Requirements | Number of Activities | Level of Contribution |
| Homework Assignments | 3 | % 30 |
| Midterms | 1 | % 30 |
| Final | 1 | % 40 |
| Total | % 100 | |
| PERCENTAGE OF SEMESTER WORK | % 60 | |
| PERCENTAGE OF FINAL WORK | % 40 | |
| Total | % 100 | |
| Activities | Number of Activities | Duration (Hours) | Workload |
| Course Hours | 14 | 3 | 42 |
| Study Hours Out of Class | 14 | 4 | 56 |
| Homework Assignments | 3 | 6 | 18 |
| Midterms | 1 | 4 | 4 |
| Final | 1 | 4 | 4 |
| Total Workload | 124 | ||
| No Effect | 1 Lowest | 2 Low | 3 Average | 4 High | 5 Highest |
| Program Outcomes | Level of Contribution | |
| 1) | To be able to critically interpret and discuss the theories, the concepts, the traditions, and the developments in the history of thought which are fundamental for the field of new media, journalism and communication. | |
| 2) | To be able to attain written, oral and visual knowledge about technical equipment and software used in the process of news and the content production in new media, and to be able to acquire effective abilities to use them on a professional level. | |
| 3) | To be able to get information about the institutional agents and generally about the sector operating in the field of new media, journalism and communication, and to be able to critically evaluate them. | |
| 4) | To be able to comprehend the reactions of the readers, the listeners, the audiences and the users to the changing roles of media environments, and to be able to provide and circulate an original contents for them and to predict future trends. | |
| 5) | To be able to apprehend the basic theories, the concepts and the thoughts related to neighbouring fields of new media and journalism in a critical manner. | |
| 6) | To be able to grasp global and technological changes in the field of communication, and the relations due to with their effects on the local agents. | |
| 7) | To be able to develop skills on gathering necessary data by using scientific methods, analyzing and circulating them in order to produce content. | |
| 8) | To be able to develop acquired knowledge, skills and competence upon social aims by being legally and ethically responsible for a lifetime, and to be able to use them in order to provide social benefit. | |
| 9) | To be able to operate collaborative projects with national/international colleagues in the field of new media, journalism and communication. | |
| 10) | To be able to improve skills on creating works in various formats and which are qualified to be published on the prestigious national and international channels. |