FILM AND TELEVISION
Bachelor	TR-NQF-HE: Level 6	QF-EHEA: First Cycle	EQF-LLL: Level 6

Course Introduction and Application Information

Course Code	Course Name	Semester	Theoretical	Practical	Credit	ECTS
MBG4060	Special Topics in Biotechnology	Spring	3	0	3	6

This catalog is for information purposes. Course status is determined by the relevant department at the beginning of semester.

Basic information

Language of instruction:	English
Type of course:	Non-Departmental Elective
Course Level:	Bachelor’s Degree (First Cycle)
Mode of Delivery:	Face to face
Course Coordinator :	Dr. Öğr. Üyesi ELIZABETH HEMOND
Course Objectives:	Special Topics in Biotechnology course aims to analyze publications in biotechnology in terms of hypothesis, methodology, results and impact on scientific background. Students will also be able to follow the most recent advances in biotechnology.

Learning Outcomes

The students who have succeeded in this course;
1. Acquire knowledge about the innovations in the field of biotechnology.
2. Discuss the validity of this information.
3. Discuss how to make a hypothesis, outline a research, and validate the data obtained.
4. Evaluate how the new information is applied into research.

Course Content

This discussion based course will update the students with the most recent advances in the field of biotechnology.

Weekly Detailed Course Contents

Week	Subject	Related Preparation
1)	Article discussion
2)	Article discussion
3)	Article discussion
4)	Article discussion
5)	Presentations
6)	Article discussion
7)	Article discussion
8)	Overview
9)	Article discussion
10)	Presentations
11)	Article discussion
12)	Article discussion
13)	Article discussion
14)	Article discussion

Sources

Course Notes / Textbooks:	Weekly notes will be provided
References:	Introduction to Biotechnology , William J. Thieman, Michael A. Palladino, Third Edition, Benjamin Cummings Publish., 2012 (ISBN-13: 978-0321766113)

Evaluation System

Semester Requirements	Number of Activities	Level of Contribution
Attendance	10	% 10
Presentation	2	% 40
Final	1	% 50
Total		% 100
PERCENTAGE OF SEMESTER WORK		% 50
PERCENTAGE OF FINAL WORK		% 50
Total		% 100

ECTS / Workload Table

Activities	Number of Activities	Duration (Hours)	Workload
Course Hours	14	3	42
Study Hours Out of Class	14	8	112
Midterms	1	2	2
Final	1	2	2
Total Workload			158

Contribution of Learning Outcomes to Programme Outcomes

No Effect	1 Lowest	2 Low	3 Average	4 High	5 Highest

	Program Outcomes	Level of Contribution
1)	Being familiar to the main concepts and methods of the social sciences and the fine arts devoted to understanding the world and the society	4
2)	Having comprehensive knowledge regarding different media and branches of art	3
3)	Knowing the historical background of audio-visual moving images in the world and in Turkey and keeping pace with the new developments in the area	1
4)	Having a good command of the language and the aesthetics of audio-visual moving images in the world and in Turkey	1
5)	Being able to create a narrative that could be used in a fiction or a non-fiction audio-visual moving image product	2
6)	Being able to write a script ready to be shot	2
7)	Having the skills to produce the photoboard of a script in hand and to shoot the film using the camera, the lights and other necessary equipment
8)	Being able to transfer the footage of a film to the digital medium, to edit and do other post-production operations
9)	Being able to create a documentary audio visual moving image from the preliminary sketch stage to shooting, editing and post-production stages
10)	Being able to produce an audio visual moving image for television and audio products for radio from preliminary stages through shooting and editing to the post-production stage
11)	Being culturally and theoretically equipped to make sense of an audio-visual moving image, to approach it critically with regard to its language and narration and being able to express his/her approach in black and white	3
12)	Having ethical values and a sense of social responsibility	5