DYZ2008 Surgical DiseasesBahçeşehir UniversityDegree Programs MARKETING (TURKISH)General Information For StudentsDiploma SupplementErasmus Policy StatementNational QualificationsBologna Commission
MARKETING (TURKISH)
Associate TR-NQF-HE: Level 5 QF-EHEA: Short Cycle EQF-LLL: Level 5

Course Introduction and Application Information

Course Code Course Name Semester Theoretical Practical Credit ECTS
DYZ2008 Surgical Diseases Spring
Fall
2 0 2 3
This catalog is for information purposes. Course status is determined by the relevant department at the beginning of semester.

Basic information

Language of instruction: Turkish
Type of course: Non-Departmental Elective
Course Level: Associate (Short Cycle)
Mode of Delivery: Face to face
Course Coordinator : Instructor ZEYNEP GÜL
Course Lecturer(s): Dr. Öğr. Üyesi BABEK TABANDEH
YASEMİN ŞABABLI OKAN
Dr. Neslihan Bektaş
Recommended Optional Program Components: Dialysis Centers
Course Objectives: The lesson aims to teach fundamental principles of surgery, surgical diseases.

Learning Outcomes

The students who have succeeded in this course;
The students at the end of this lesson;

1- Describe the principles of surgical care.
2- Describe sutural technics.
3- Apply episiotomy.

Course Content

This lesson contains basic care principles, pre-operative,post-operative care, surgical diseases.

Weekly Detailed Course Contents

Week Subject Related Preparation
1) Introduction to Surgery
2) General Surgery I
3) General Surgery II
4) Gynecology and Obstetrics
5) Urology
6) Pediatric Surgery
7) Ear Nose Throat Application
8) Otorhinolaryngology II
9) Plastic and Reconstructive Surgery
10) Orthopedics and Traumatology
11) Brain and Nerve Surgery
12) Thoracic and Cardiovascular Surgery
13) Eye Diseases and Surgery
14) Pelvik Floor Surgery and Care, Episiotomy, an overview

Sources

Course Notes / Textbooks: Ders not ve çıktıları haftalık verilecektir.
Weekly distributed by the course lecturer.
References:

Evaluation System

Semester Requirements Number of Activities Level of Contribution
Midterms 1 % 40
Final 1 % 60
Total % 100
PERCENTAGE OF SEMESTER WORK % 40
PERCENTAGE OF FINAL WORK % 60
Total % 100

ECTS / Workload Table

Activities Number of Activities Duration (Hours) Workload
Course Hours 14 2 28
Study Hours Out of Class 14 2 28
Homework Assignments 3 5 15
Quizzes 1 1 1
Midterms 1 1 1
Final 1 2 2
Total Workload 75

Contribution of Learning Outcomes to Programme Outcomes

No Effect 1 Lowest 2 Low 3 Average 4 High 5 Highest
           
Program Outcomes Level of Contribution
1) He/she applies theoretical marketing knowledge on business life.
2) He/she performs legal responsibilities of business, follows and applies legislation.
3) He/she can use information and communication tecnologies that necessary for their area, follows technological change and applies new technologies to business system.
4) He/she determines, analyses and solves problems that appear in marketing.
5) He/she adopts and implements new marketing approaches developed for the changing markets.
6) He/she follows and applies vocational current and economic developments in national and international area.
7) He/she has vocational ethical value that market needs in qualified staff, can use Turkish effectively in writing and speaking communication; have proficiency in foreign language knowledge to making international correspond.
8) He/She comments the current state by the technology and methods used in marketing management, advertising preparation and international market analysis.