NEW MEDIA
Bachelor	TR-NQF-HE: Level 6	QF-EHEA: First Cycle	EQF-LLL: Level 6

Course Introduction and Application Information

Course Code	Course Name	Semester	Theoretical	Practical	Credit	ECTS
CGB4067	Rhythm and Dance Education	Fall	2	0	2	6

This catalog is for information purposes. Course status is determined by the relevant department at the beginning of semester.

Basic information

Language of instruction:	Turkish
Type of course:	Non-Departmental Elective
Course Level:	Bachelor’s Degree (First Cycle)
Mode of Delivery:	Face to face
Course Coordinator :	Dr. Öğr. Üyesi NESRİN GÜLÜM
Recommended Optional Program Components:	None
Course Objectives:	Dance types and to teach the basic techniques used in the teaching of dance types and music, music, rhythm and harmony of choreography, choreography preparation - teaching.

Learning Outcomes

The students who have succeeded in this course;
Rhythm and basic concepts of dance, music and rhythm of movement, posture exercises, walking, jumping, hopping and galloping, rhythm, melody and music selection, waltz, tango, jazz, steps related to dance compositions.

Course Content

Weekly Detailed Course Contents

Week	Subject	Related Preparation
1)	Dance in the world and Turkey	Lecture notes
2)	Religious, Imitation, Social, Artistic dances	Lecture Notes
3)	Recognition of the human body in dance, basic body movements, Dance Techniques	Lecture Notes
4)	Introduction to basic dance training and basic dance figures	Lecture Notes
5)	Sense of rhythm in dance education and the importance of studying dance Rhythm	Lecture Notes
6)	Rhythm and harmony of the group-choreography technique	Lecture Notes
7)	Rhythm and harmony of the group-choreography technique	Lecture Notes
8)	Midterm
9)	External factors affecting the dance field, light, heat, music, audience, tone, costume	Lecture Notes
10)	Advanced dance moves and forth dance steps and rhythm work	Lecture Notes
11)	Waltz, tango, step techniques	Lecture Notes
12)	Application of the technique in dance education	Lecture Notes
13)	The importance and use of music in dance education	Lecture Notes
14)	Choreography, music, rhythm studies (theoretical and practice)	Lecture Notes

Sources

Course Notes / Textbooks:	Haftalık olarak verilecektir. Will be given weekly.
References:	G.UÇMAN-A.AGOPYAN. Elementer dans ritim ve hareket eğitimi F.DOĞAN. Sportif Ritmik Jimnastik.

Evaluation System

Semester Requirements	Number of Activities	Level of Contribution
Attendance	1	% 10
Midterms	1	% 30
Final	1	% 60
Total		% 100
PERCENTAGE OF SEMESTER WORK		% 40
PERCENTAGE OF FINAL WORK		% 60
Total		% 100

ECTS / Workload Table

Activities	Number of Activities	Duration (Hours)	Workload
Course Hours	14	2	28
Application	12	10	120
Midterms	1	1	1
Final	1	1	1
Total Workload			150

Contribution of Learning Outcomes to Programme Outcomes

No Effect	1 Lowest	2 Low	3 Average	4 High	5 Highest

	Program Outcomes	Level of Contribution
1)	To be able to critically interpret and discuss the theories, the concepts, the traditions, and the developments in the history of thought which are fundamental for the field of new media, journalism and communication.
2)	To be able to attain written, oral and visual knowledge about technical equipment and software used in the process of news and the content production in new media, and to be able to acquire effective abilities to use them on a professional level.
3)	To be able to get information about the institutional agents and generally about the sector operating in the field of new media, journalism and communication, and to be able to critically evaluate them.
4)	To be able to comprehend the reactions of the readers, the listeners, the audiences and the users to the changing roles of media environments, and to be able to provide and circulate an original contents for them and to predict future trends.
5)	To be able to apprehend the basic theories, the concepts and the thoughts related to neighbouring fields of new media and journalism in a critical manner.
6)	To be able to grasp global and technological changes in the field of communication, and the relations due to with their effects on the local agents.
7)	To be able to develop skills on gathering necessary data by using scientific methods, analyzing and circulating them in order to produce content.
8)	To be able to develop acquired knowledge, skills and competence upon social aims by being legally and ethically responsible for a lifetime, and to be able to use them in order to provide social benefit.
9)	To be able to operate collaborative projects with national/international colleagues in the field of new media, journalism and communication.
10)	To be able to improve skills on creating works in various formats and which are qualified to be published on the prestigious national and international channels.