TLT2002 Clinical Microbiology and Laboratory TechniquesBahçeşehir UniversityDegree Programs MEDICAL LABORATORY TECHNIQUES (TURKISH)General Information For StudentsDiploma SupplementErasmus Policy StatementNational QualificationsBologna Commission
MEDICAL LABORATORY TECHNIQUES (TURKISH)
Associate TR-NQF-HE: Level 5 QF-EHEA: Short Cycle EQF-LLL: Level 5

Course Introduction and Application Information

Course Code Course Name Semester Theoretical Practical Credit ECTS
TLT2002 Clinical Microbiology and Laboratory Techniques Spring 2 4 4 9

Basic information

Language of instruction: Turkish
Type of course: Must Course
Course Level: Associate (Short Cycle)
Mode of Delivery: Face to face
Course Coordinator : Instructor ZEYNEP GÜL
Course Lecturer(s): Instructor FURKAN GÖZEL
Recommended Optional Program Components: Laboratory
Course Objectives: The aim of the course; Students epidemiology of infectious diseases, bacteria, viruses, fungi, helminths and protozoa in humans do is to make knowledge about the disease.

Learning Outcomes

The students who have succeeded in this course;
The students who successfully complete this course
Knowledge about the epidemiology of the infection will be.
Capable of successfully completing this course, students will be familiar with bacterial infectious diseases.
The students who successfully complete this course, protozoa, helminths and arthropods will be familiar with the disease.

Course Content

The epidemiology of infection, bacterial infectious diseases, viral infectious diseases, fungal infectious diseases, protozoa, helminths and arthropods will have knowledge about the disease.

Weekly Detailed Course Contents

Week Subject Related Preparation
1) The epidemiology of infections Laboratory 1 : Microbiology Laboratory Rules, Test Preparation and Presentation of the Report of the tools to be used None
2) The epidemiology of infections Lab 2: Growth Control of microorganisms ( sterilization and disinfection methods ) None
3) The epidemiology of infections The lab 3: Microscopy Investigation and Preparation None
4) The epidemiology of infections Laboratory 4: Preparation for Culture Broth Microorganisms None
5) The epidemiology of infections Lab 5: pure cultures of microorganisms obtained in October and Techniques None
6) Viruses and viral diseases Laboratory 6: Microscopic Slide Preparation and Simple Paint None
7) Viruses and viral diseases Lab 7: Gram Staining None
8) Fungi and fungal diseases Lab 7: Gram Staining-2 None
9) Fungi and fungal diseases Laboratuvar 9 : Spor Boyama None
10) Fungi and fungal diseases Lab 10: Negative Staining None
11) Protozoan diseases Lab 11: Asidorezistans Factors Painting ( Ehrlich Ziehl-Neelsen method) None
12) Protozoan diseases Lab 12: Antimicrobial Susceptibility Testing ( Antibiogram ) None
13) Helminths and arthropods diseases Lab 13: Culture Obtaining and morphological examination of Yeast and Mold None
14) Helminths and arthropods diseases Laboratory 14 : Mould Paint None

Sources

Course Notes / Textbooks: 1. Dr.Öğr.Üyesi Derya Doğanay, Ecz.Müzeyyen Aydın, Pratik Mikrobiyoloji Ve Uygulamaları, İstanbul Tıp Kitapevleri, 2023.
2. Lippincott Illustrated Reviews, Mikrobiyoloji, William A. Strohl, Harriet Rouse, Bruce D. Fisher, Richard A,
Harvey, Pamela C. Champe (eds), çeviri editörü: Özdem Anğ, Nobel Kitabevi, 2017.
3. Doç.Dr. Mustafa Altındiş, Hemşireler İçin Mikrobiyoloji, Nobel Tip Kitabevi, 2009.
4. Murray PR, Rosenthal KS, Pfaller MA. Medical microbiology. 6th ed. Philadelphia: Mosby/Elsevier; 2009
5. Özgüven T. Tıbbi Mikrobiyoloji ve İmmünoloji. Güneş Tıp Kitabevi, 2008.
6. Çotuk, A. Genel Mikrobiyoloji Laboratuvar Yöntemleri. Nobel Tıp Kitabevleri. 2003.
7. Ders Notları.

References: 1. Dr.Öğr.Üyesi Derya Doğanay, Ecz.Müzeyyen Aydın, Pratik Mikrobiyoloji Ve Uygulamaları, İstanbul Tıp Kitapevleri, 2023.
2. Lippincott Illustrated Reviews, Mikrobiyoloji, William A. Strohl, Harriet Rouse, Bruce D. Fisher, Richard A,
Harvey, Pamela C. Champe (eds), çeviri editörü: Özdem Anğ, Nobel Kitabevi, 2017.
3. Doç.Dr. Mustafa Altındiş, Hemşireler İçin Mikrobiyoloji, Nobel Tip Kitabevi, 2009.
4. Murray PR, Rosenthal KS, Pfaller MA. Medical microbiology. 6th ed. Philadelphia: Mosby/Elsevier; 2009
5. Özgüven T. Tıbbi Mikrobiyoloji ve İmmünoloji. Güneş Tıp Kitabevi, 2008.
6. Çotuk, A. Genel Mikrobiyoloji Laboratuvar Yöntemleri. Nobel Tıp Kitabevleri. 2003.
7. Ders Notları.

Evaluation System

Semester Requirements Number of Activities Level of Contribution
Quizzes 1 % 10
Homework Assignments 1 % 10
Midterms 1 % 20
Final 1 % 60
Total % 100
PERCENTAGE OF SEMESTER WORK % 40
PERCENTAGE OF FINAL WORK % 60
Total % 100

ECTS / Workload Table

Activities Number of Activities Duration (Hours) Workload
Course Hours 14 2 28
Laboratory 14 4 56
Study Hours Out of Class 10 10 100
Homework Assignments 5 7 35
Quizzes 1 3 3
Midterms 1 1 1
Final 1 2 2
Total Workload 225

Contribution of Learning Outcomes to Programme Outcomes

No Effect 1 Lowest 2 Low 3 Average 4 High 5 Highest
           
Program Outcomes Level of Contribution
1) To be able to dominate medical laboratory medical terms and terminology specific 4
2) To have knowledge medical laboratory tests in every area of the analysis of the relevant tests 5
3) To have knowledge about the working principle of human body metabolism and to be knowledge able about and in all areas of medical laboratory tests and results with the knowledge necessary to establish the relationship between metabolism and gain intellectual structure 5
4) To able to make preparations processes before analysis and after to apply disinfection and sterilization techniques 5
5) To extract the errors that occur during application of the test and to resolve problems that occur 5
6) To have professional authority and responsibility 4
7) To be able to do their work under the rules of professional ethics and proper to be able to properly display . 5
8) To have the consciousness of responsibility who is respectful to history and social values, communicating effectively with patient and health staff to conduct in terms of health services and who is able to make teanwork when needed 1
9) To able to be an individual who is interested in new information and changes life-long and the development of coordinating skill to the improvements in country and in the world. 1