BUSINESS ADMINISTRATION (TURKISH)
Associate	TR-NQF-HE: Level 5	QF-EHEA: Short Cycle	EQF-LLL: Level 5

Course Introduction and Application Information

Course Code	Course Name	Semester	Theoretical	Practical	Credit	ECTS
LOG4743	Information Systems for Logistics Management	Spring Fall	3	0	3	7

This catalog is for information purposes. Course status is determined by the relevant department at the beginning of semester.

Basic information

Language of instruction:	English
Type of course:	Non-Departmental Elective
Course Level:	Associate (Short Cycle)
Mode of Delivery:	Face to face
Course Coordinator :	Prof. Dr. YAVUZ GÜNALAY
Course Lecturer(s):	Dr. Öğr. Üyesi LEVENT AKSOY Prof. Dr. İPEK ALTINBAŞAK FARİNA
Recommended Optional Program Components:	online text material
Course Objectives:	This course provides an introduction to fundamental concepts of Management Information Systems in the modern business environment. New trends and innovations in the information and communication technologies are also discussed. Students are expected to create a new e-commerce business plan/idea during this course.

Learning Outcomes

The students who have succeeded in this course;
I. Be familiar of basic terminology for Information Systems and Technology (IS/IT).
II. Importance of Information systems in logistics systems.
III. Show the relation between ethics, privacy, security and information systems.
IV. Define data, knowledge, information and data management systems.
V. Able to create a working database using a DBMS.
VI. Define telecommunication technology.
VII. Define e-commerce, e-business and new businesses.
VIII. Relate logistics processes with e-business processes.

Course Content

What is an information system, components of information system, current information technologies, importance of IS/IT in logistics.

Weekly Detailed Course Contents

Week	Subject	Related Preparation
1)	Be familiar of basic terminology for Information Systems and Technology (IS/IT).	Pre-reading and internet search
2)	Importance of Information systems in modern businesses	Internet search
3)	Define data, knowledge, information and data management systems.
4)	Database Management System (DBMS) implementation	Lab hour
5)	Networks, and telecommunication.
6)	Internet and Internet Protocol
7)	E-commerce and e-business.	Internet search
8)	Mobility and new business models.
9)	Review
10)	Information systems in logistics.
11)	Information systems, management and decision making.
12)	Show the relation between ethics, privacy, security and information systems.
13)	Project presentations
14)	Project presentations

Sources

Course Notes / Textbooks:	Haag, S. and Cummings, M., Information System Essentials, 3rd Ed. McGraw-Hill, 2009.
References:	Introduction to Information Systems, by R. K. Rainer and C. G. Cegielski, Wiley, 2011.

Evaluation System

Semester Requirements	Number of Activities	Level of Contribution
Application	1	% 10
Quizzes	6	% 10
Homework Assignments	1	% 10
Presentation	1	% 10
Project	1	% 20
Midterms	1	% 20
Final	1	% 20
Total		% 100
PERCENTAGE OF SEMESTER WORK		% 60
PERCENTAGE OF FINAL WORK		% 40
Total		% 100

ECTS / Workload Table

Activities	Number of Activities	Workload
Course Hours	14	42
Laboratory	1	1
Application	2	8
Study Hours Out of Class	14	91
Presentations / Seminar	1	1
Project	7	22
Midterms	1	2
Jury	1	2
Total Workload		169

Contribution of Learning Outcomes to Programme Outcomes

No Effect	1 Lowest	2 Low	3 Average	4 High	5 Highest

	Program Outcomes	Level of Contribution
1)	He/she applies theoretical business management knowledge on business life.
2)	He/she uses business management function and applies and follows new management technics.
3)	He/she performs legal responsibilities of business, follows and applies legislation.
4)	He/she can use information and communication tecnologies that necessary for their area, follows technological change and applies new technologies to business system.
5)	He/she determines, analyses and solves problems that appear in vocational applications.
6)	He/she manages business finance, analyses business financial situation, and solves financial problems.
7)	He/she gains management skill by managing and enhanging human resource effectively in accordance with business aims.
8)	He/she can understand production and marketing functions as a whole, applies new production and marketing techniques.
9)	He/she calculates cost, makes entry, prepares and interprets financial statements.
10)	He/she has vocational ethical value that market needs in qualified staff, can use Turkish effectively in writing and speaking communication; have proficiency in foreign language knowledge to making international correspond.
11)	He/she follows and applies vocational current and economic developments in national and international area.	2