BAHÇEŞEHİR UNIVERSITY BİLGİ PAKETİ / DERS KATALOĞU
| BIOMEDICAL DEVICE TECHNOLOGY (TURKISH) | |||||
| Associate | TR-NQF-HE: Level 5 | QF-EHEA: Short Cycle | EQF-LLL: Level 5 | ||
Course Introduction and Application Information
| Course Code | Course Name | Semester | Theoretical | Practical | Credit | ECTS |
| TGT2004 | Infectious Diseases | Fall | 2 | 0 | 2 | 3 |
| This catalog is for information purposes. Course status is determined by the relevant department at the beginning of semester. |
Basic information
| Language of instruction: | Turkish |
| Type of course: | Non-Departmental Elective |
| Course Level: | Associate (Short Cycle) |
| Mode of Delivery: | Face to face |
| Course Coordinator : | Instructor FIRAT KARA |
| Course Lecturer(s): |
Dr. Neslihan Bektaş |
| Recommended Optional Program Components: | Imaging Center |
| Course Objectives: | Aim of this course is to instruct students about the basic concepts about infection diseases, ways of transmission of the disease, factors related with microorganism, environment and the host, general symptoms about the infection diseases. Immunological response against the infection diseases will also extensively discussed. |
Learning Outcomes
|
The students who have succeeded in this course; 1- Identifies the basic concepts about infection diseases. 2- Identifies the causes of infection diseases. 3- compares the symptoms of infection diseases. 4- explains the immunological response against the infection diseases. 5-Explains the anomalies caused by infectious diseases and leading to surgery. |
Course Content
| Host-parasite interactions in the infection diseases, immunological response agains infection diseases and infections from different origins are the content of this course. |
Weekly Detailed Course Contents
| Week | Subject | Related Preparation |
| 1) | GENERAL FEATURES OF INFECTION AGENTS | NONE |
| 2) | IMMUNITY SYSTEM AND VACCINE | NONE |
| 3) | NOSOCOMIAL INFECTION AND PERSONEL PROTECTION | NONE |
| 4) | CONTROL OF INFECTION AND PROTECTION | NONE |
| 5) | INFECTIOUS DISEASES TRANSMITTED BY RESPIRATORY WAY I | NONE |
| 6) | INFECTIOUS DISEASES TRANSMITTED BY RESPIRATORY WAY II | NONE |
| 7) | INFECTIOUS DISEASES TRANSMITTED BY DIGESTION WAY I | NONE |
| 8) | INFECTIOUS DISEASES TRANSMITTED BY DIGESTION WAY II | NONE |
| 9) | INFECTIOUS DISEASES TRANSMITTED BY BLOOD AND OTHER WAY I | NONE |
| 10) | INFECTIOUS DISEASES TRANSMITTED BY BLOOD AND OTHER WAY II | NONE |
| 11) | INFECTIOUS DISEASES TRANSMITTED BY SKIN AND MUCOUS MEMBRANE CONTACT | NONE |
| 12) | INFECTIOUS DISEASES TRANSMITTED BY SEXTUALLY WAY | NONE |
| 13) | INFECTIOUS DISEASES IN INTENSICE CARE UNIT | NONE |
| 14) | COVID-19 REVIEW |
Sources
| Course Notes / Textbooks: | Haftalık olarak dağıtılacaktır. Weekly distributed by the course lecturer. |
| References: | GÖRAK G. (Ed.) (2018). Bulaşıcı Hastalıklar Hemşireliği. İstanbul, Nobel Tıp Kitapevleri |
Evaluation System
| Semester Requirements | Number of Activities | Level of Contribution |
| Midterms | 1 | % 40 |
| Final | 1 | % 60 |
| Total | % 100 | |
| PERCENTAGE OF SEMESTER WORK | % 40 | |
| PERCENTAGE OF FINAL WORK | % 60 | |
| Total | % 100 | |
ECTS / Workload Table
| Activities | Number of Activities | Duration (Hours) | Workload |
| Course Hours | 14 | 2 | 28 |
| Study Hours Out of Class | 14 | 3 | 42 |
| Midterms | 1 | 1 | 1 |
| Final | 1 | 2 | 2 |
| Total Workload | 73 | ||
Contribution of Learning Outcomes to Programme Outcomes
| No Effect | 1 Lowest | 2 Low | 3 Average | 4 High | 5 Highest |
| Program Outcomes | Level of Contribution | |
| 1) | Skill of using math and science knowledge in the problems of the Biomedical Equipment Technology Program | |
| 2) | Cognition skill of recognition, modeling, and resolving of engineering problems in biomedical and related fields | |
| 3) | Reveal of creative projects in the field of biomedical, experimental verification of these projects and skill of interpreting results | |
| 4) | Learning the techniques and safety principles for applications in the field of biomedical and skill of using related measurement tools | |
| 5) | Skill of making disciplinary and interdisciplinary teamwork | 3 |
| 6) | Skill of acting independently, using initiative and creativity | 3 |
| 7) | Skill of monitoring technological developments in their own topic and in general, lifelong learning, learning to learn and renewing itself | |
| 8) | Students learn oral and written communication skills | |
| 9) | Skill of professional and ethical responsibility and entreating sensitive to these | |
| 10) | Having the information about quality standards and management; Skill of complying with management rules, standards and work discipline | |
| 11) | In the light of Ataturk's principles, to have historical information on The Republic of Turkey foundation | |
| 12) | Turkish verbal and written skills to communicate effectively; having at least one foreign language knowledge | 3 |