|
Week |
Subject |
Related Preparation |
| 1) |
1. Discussion on Syllbus, class rules and requirements.
2. Law and Other Rules of Social Conduct:
-Society and Order
|
Rona Aybay, An Introduction to Law ( 4. Ed. pp.1-10 and New ed. pp. 21-25) |
| 2) |
Law and Other Rules of Social Conduct: 1. Moral Order 2. Religious Order 3. Rules of Manner (Etiquette) |
Rona Aybay, An Introduction to Law ( 4. Ed. pp.7-24 and New ed. pp. 26-46) |
| 3) |
1. Characteristics Which Distinguish Legal Rules (Norms) from Other Rules of Conduct
2. Application of the Legal Rules |
Rona Aybay, An Introduction to Law ( 4. Ed. pp.25-48 and New ed. pp. 47-73) |
| 4) |
Application of the Legal Rules |
Rona Aybay, An Introduction to Law ( 4. Ed. pp.25-48 and New ed. pp. 47-73) |
| 5) |
Sources of the Law |
Tuğrul Ansay & Don Wallance Jr, Introduction to Turkish Law (pp. 1-10, 12-18) |
| 6) |
The Judiciary |
Note provided by the instructor
Websites of the high courts |
| 7) |
Legal Systems of the World |
Rona Aybay, An Introduction to Law ( 4. Ed. pp. 53-57 and New ed. pp. 77-85) |
| 8) |
1) Arasınava yönelik tekrar 2) Kamu Hukuku Özel Hukuku Ayrımı 3) Kişiler Hukuku |
Rona Aybay, An Introduction to Law ( 4. Ed. pp. 59-67 and New ed. pp. 85-92)
Tuğrul Ansay & Don Wallance Jr, Introduction to Turkish Law (pp. 92-112) |
| 9) |
1. Review of midterm exam questions
2. The Law of Persons |
TTuğrul Ansay & Don Wallance Jr, Introduction to Turkish Law (pp. 103-112 and 116-117) |
| 10) |
1. The Law of Persons (cont’d)
2. Commercial Law |
Tuğrul Ansay & Don Wallance Jr, Introduction to Turkish Law (pp. 103-112 and 116-117)
The note that will be provided by the instructor |
| 11) |
1. Commercial Law
2. Business Associations |
The notes that will be provided by the instructor |
| 12) |
Business Associations (cont'd) |
The notes that will be provided by the instructor |
| 13) |
Law of Obligations |
The Law of Obligations Tuğrul Ansay & Don Wallance Jr, Introduction to Turkish Law (pp.159-173) |
| 14) |
İş Hukuku |
Note that will provided by the instructor |
|
Program Outcomes |
Level of Contribution |
| 1) |
Has theoretical and practical knowledge on management, business, trade, economy, entrepreneurship, innovation, sustainable development related to International Trade and Business and can use this information |
1 |
| 2) |
Can collect data from different sources in the global business world and successfully apply research techniques, use information and communication technologies. |
1 |
| 3) |
Can analyze opportunities and threats with strategic thinking skills by using different resources and channels in the ever-changing global business world. |
3 |
| 4) |
Can communicate orally and in writing with a good knowledge of English grammar. |
4 |
| 5) |
He / she can transfer the knowledge and skills he / she has acquired in the field to the relevant people in written and oral form and evaluate them critically. |
4 |
| 6) |
Adopts the principles of business ethics with the awareness of professional responsibility and can apply these principles within the framework of legal rules in the field of global trade and business. |
5 |
| 7) |
He / she can collaborate in and out of the field, take responsibility, respect cultural differences and have ethical values. |
1 |
| 8) |
Has sufficient awareness of social rights, justice, cultural values, environmental awareness, occupational health and safety. |
5 |
| 9) |
With the lifelong learning skill acquired, she/he can identify learning needs and improve herself/himself |
4 |