|
Week |
Subject |
Related Preparation |
1) |
The age of classicim |
cd |
2) |
J.Haydn, W.A.Mozart and Terminology (Chamber Music) |
dvd |
3) |
W.A.Mozart’s Operas, L.W.Beethoven |
cd dvd |
4) |
The 19.th century in music , F. Schubert, Terminology Lied |
|
5) |
Music in Germany: R.Schumann, J.Brahms |
cd |
6) |
Music in France :C. Saint Saens, Cesar Franc, G. Bizet ect…. |
|
7) |
Polish Music , F.Chopin Term. ( Vals, Mazurca, Polonaise )
recollection
|
DVD and CD |
8) |
Hungarien Music F. Liszt Ter. ( Rhapsody) |
cd |
9) |
Russian Romantics P.İ.Tchaykosky. S. Rachmaninov, ect… |
|
10) |
Music in Norvey and Finland E.Grieg, J. Sibelius |
|
11) |
The Opera in Italy and Germany G.Rossini,G.Verdi, G.Puccini R.Wagner |
cd, dvd |
12) |
The end of 19. Century and early 20. Century in Europe
Debussy, Ravel, Carl Orff, Respighi
|
cd |
13) |
Music in Russia S. Prokofiev, I.Stravinsky, D. Shostokovich ect.. |
dvd |
14) |
Music in Turkey and Recollection |
cd |
15) |
Final Exam |
|
16) |
Final Exam |
|
|
Program Outcomes |
Level of Contribution |
1) |
He/she applies theoretical business management knowledge on business life. |
|
2) |
He/she uses business management function and applies and follows new management technics. |
|
3) |
He/she performs legal responsibilities of business, follows and applies legislation. |
|
4) |
He/she can use information and communication tecnologies that necessary for their area, follows technological change and applies new technologies to business system. |
|
5) |
He/she determines, analyses and solves problems that appear in vocational applications. |
|
6) |
He/she manages business finance, analyses business financial situation, and solves financial problems. |
|
7) |
He/she gains management skill by managing and enhanging human resource effectively in accordance with business aims. |
|
8) |
He/she can understand production and marketing functions as a whole, applies new production and marketing techniques. |
|
9) |
He/she calculates cost, makes entry, prepares and interprets financial statements. |
|
10) |
He/she has vocational ethical value that market needs in qualified staff, can use Turkish effectively in writing and speaking communication; have proficiency in foreign language knowledge to making international correspond. |
|
11) |
He/she follows and applies vocational current and economic developments in national and international area. |
2 |