MATHEMATICS (TURKISH, PHD) | |||||
PhD | TR-NQF-HE: Level 8 | QF-EHEA: Third Cycle | EQF-LLL: Level 8 |
Course Code | Course Name | Semester | Theoretical | Practical | Credit | ECTS |
EXM5202 | Brand Management | Fall | 3 | 0 | 3 | 8 |
The course opens with the approval of the Department at the beginning of each semester |
Language of instruction: | En |
Type of course: | Departmental Elective |
Course Level: | |
Mode of Delivery: | Face to face |
Course Coordinator : | Instructor HAKKI PINAR KILIÇ |
Course Lecturer(s): |
Instructor ALTAY AYHAN Prof. Dr. ÖZGÜR ÇENGEL |
Course Objectives: | The purpose of the Brand Management class is to give you a fundamental understanding of how to build, measure, and manage a brand. |
The students who have succeeded in this course; Expose you to the situations and challenges frequently encountered by brand managers. Teach you the concepts and analytical techniques commonly used by brand managers. |
Topics include assessing brand meaning, brand positioning, evaluating brand extensions, assessing profitability, assessing brand strength, and building brands via social media. |
Week | Subject | Related Preparation | |
1) | Assessing Brand Meaning | Reading | |
2) | Brands and Brand Management -What is a brand -Why do brands matter? -Can everything be branded? -What are the strongest brands? -Branding challenges and opportunities -The brand equity concept -Strategic brand management concept | ||
3) | Brand Positioning | Reading | |
4) | Assessing Profitability | Reading | |
5) | Assessing Brand Strength | Reading | |
6) | Building Brands via Social Media | Reading | |
7) | Review | Reading | |
8) | Evaluating Brand Extensions | Reading | |
9) | Behavior Perspective of Branding | Reading | |
10) | Brand Equity: an overview | Reading | |
11) | Emotion as Equity: Research Finding on Value of Emotion | Reading | |
12) | Developing a Brand Equity Measurement & Management System | Reading | |
13) | Designing and Implementing Branding Strategies | Reading | |
14) | Review | Reading |
Course Notes: | • Kevin Lane Keller, Stategic Brand Management: Building, Measuring, and Managing Brand Equity, 3rd Edition, Prentice Hall, 2007 |
References: |
Semester Requirements | Number of Activities | Level of Contribution |
Attendance | 10 | % 10 |
Laboratory | % 0 | |
Application | % 0 | |
Field Work | % 0 | |
Special Course Internship (Work Placement) | % 0 | |
Quizzes | % 0 | |
Homework Assignments | 1 | % 20 |
Presentation | % 0 | |
Project | % 0 | |
Seminar | % 0 | |
Midterms | 1 | % 30 |
Preliminary Jury | % 0 | |
Final | 1 | % 40 |
Paper Submission | % 0 | |
Jury | % 0 | |
Bütünleme | % 0 | |
Total | % 100 | |
PERCENTAGE OF SEMESTER WORK | % 60 | |
PERCENTAGE OF FINAL WORK | % 40 | |
Total | % 100 |
Activities | Number of Activities | Workload | |
Course Hours | 14 | 46 | |
Laboratory | |||
Application | |||
Special Course Internship (Work Placement) | |||
Field Work | |||
Study Hours Out of Class | 14 | 59 | |
Presentations / Seminar | |||
Project | |||
Homework Assignments | 14 | 70 | |
Quizzes | |||
Preliminary Jury | |||
Midterms | 1 | 2 | |
Paper Submission | |||
Jury | |||
Final | 1 | 2 | |
Total Workload | 179 |
No Effect | 1 Lowest | 2 Low | 3 Average | 4 High | 5 Highest |
Program Outcomes | Level of Contribution |