Week |
Subject |
Related Preparation |
1) |
Ancient and Middle Age music, Gregorian chants. |
|
2) |
Ars Nova Late Middle Age and Terminology |
|
3) |
Ouverture, Orotorie, Madrigal |
cd |
4) |
Renaissance Music and Terminology |
|
5) |
Music for voices (Opera, Aria, Duet) |
dvd |
6) |
Orchestral Instruments (Strings Woodwinds,Brass) |
|
7) |
Homophony,Polyphony,parts and partitions |
|
8) |
Baroque Music 1600 - 1700 |
|
9) |
J.S, Bach, Vivaldi, Scarlatti and opera in Baraque |
|
10) |
Chamber Music, Suite |
|
11) |
The age of Classicism (Symphony, Concerto) |
|
12) |
Classicism in Vienna (Mozart, Haydn, Beethoven) |
|
13) |
Classical Symphonies and Terminology |
|
14) |
Revision |
|
15) |
Final Exam |
|
16) |
Final Exam |
|
|
Program Outcomes |
Level of Contribution |
1) |
Upon graduation, students will acquire key skills and attributes to conduct research to use research tools, to solve problems, to communicate effectively and to transfer skills to the workplace. |
|
2) |
Upon graduation, students will have developed the ability to discuss key issues in fluent English. |
|
3) |
Upon graduation, students will have developed the ability to compose written documents in English with a mature prose style. |
|
4) |
Upon graduation, students will have gained broad knowledge of the American and English literary canons. |
|
5) |
Upon graduation, students will have developed the ability to analyze, synthesize and criticize sophisticated works of American and English literature. |
|
6) |
Upon graduation, students will have achieved in depth the understanding of contemporary American culture. |
|
7) |
Upon graduation, students will have developed the ability to draw links among diverse literary texts and documents and establish critical connections and adopt an interdisciplinary attitude. |
2 |
8) |
Upon graduation, students will be able to develop new projects individually or in teams. |
|
9) |
Upon graduation, students will be able to apply their knowledge into their lives for interdisciplinary problem-solving and solutions. |
3 |