COMPUTER ENGINEERING
Bachelor TR-NQF-HE: Level 6 QF-EHEA: First Cycle EQF-LLL: Level 6

Course Introduction and Application Information

Course Code Course Name Semester Theoretical Practical Credit ECTS
GEP0018 Introduction to Eating Disorders Fall 3 0 3 5
This catalog is for information purposes. Course status is determined by the relevant department at the beginning of semester.

Basic information

Language of instruction: English
Type of course: GE-Elective
Course Level: Bachelor’s Degree (First Cycle)
Mode of Delivery: E-Learning
Course Coordinator : Assist. Prof. İLAYDA ÖZTÜRK ALTUNCEVAHİR
Course Lecturer(s): Assist. Prof. İLAYDA ÖZTÜRK ALTUNCEVAHİR
Course Objectives: The aim of this course is to understand eating disorders and to understand the importance of a multidisciplinary treatment approach.

Learning Outcomes

The students who have succeeded in this course;
Students who successfully complete this course;

1. Learn about the hunger-satiety mechanism.
2. Understand the developmental process of different eating disorders.
3. Learn about the treatment processes of different eating disorders.
4. Evaluate the relationship between eating disorders and other psychiatric diseases.

Course Content

Within the scope of this course, eating disorders defined in DSM-V will be covered, multidisciplinary approaches in the treatment of eating disorders will be discussed and the comorbidities of these eating disorders will be understood.

Weekly Detailed Course Contents

Week Subject Related Preparation
1) Introduction to the course, review of the syllabus Review of the syllabus
2) Introduction to Eating Disorders, Digestive System Hunger-Satiation Mechanism Review of Lecture Notes
3) Anorexia nervosa Review of Lecture Notes
4) Blumia Nervosa Review of Lecture Notes
5) Binge eating syndrome Review of Lecture Notes
6) Other identified eating disorders Review of Lecture Notes
7) Rumination disorder Review of Lecture Notes
8) Midterm Review of Lecture Notes
9) Pica Review of Lecture Notes
10) Avoidant restricted food intake disorder Review of Lecture Notes repetition
11) Orthorexia and Bigorexia Repetition of Lecture Notes
12) Ders notlarının tekrarı Repetition of Lecture Notes
13) Ders notlarının tekrarı Repetition of Lecture Notes
14) Evaluation of the Course Repetition of Lecture Notes

Sources

Course Notes / Textbooks:
References:  DSM-5 Guidebook: The Essential Companion to the Diagnostic and Statistical Manual of Mental
Disorders, Fifth Edition
 Eating Disorders: A Comprehensive Guide to Medical Care and Complications, Mehler PS., Andersen AE.,
4th Edition.
 Mahan K.L., Raymond J.L. (ed.) (2017). Krause's Food & the Nutrition Care Process (14th Edition),
Elsevier (ISBN: 9780323340755).

Evaluation System

Semester Requirements Number of Activities Level of Contribution
Quizzes 1 % 10
Midterms 1 % 30
Final 1 % 60
Total % 100
PERCENTAGE OF SEMESTER WORK % 40
PERCENTAGE OF FINAL WORK % 60
Total % 100

ECTS / Workload Table

Activities Number of Activities Duration (Hours) Workload
Course Hours 13 3 39
Study Hours Out of Class 13 6 78
Quizzes 1 6 6
Midterms 1 2 2
Final 1 2 2
Total Workload 127

Contribution of Learning Outcomes to Programme Outcomes

No Effect 1 Lowest 2 Low 3 Average 4 High 5 Highest
           
Program Outcomes Level of Contribution
1) Adequate knowledge in mathematics, science and computer engineering; the ability to use theoretical and practical knowledge in these areas in complex engineering problems.
2) Ability to identify, formulate, and solve complex engineering problems; ability to select and apply appropriate analysis and modeling methods for this purpose.
3) Ability to design a complex system, process, device or product to meet specific requirements under realistic constraints and conditions; ability to apply modern design methods for this purpose.
4) Ability to develop, select and use modern techniques and tools necessary for the analysis and solution of complex problems encountered in computer engineering applications; ability to use information technologies effectively.
5) Ability to design, conduct experiments, collect data, analyze and interpret results for the study of complex engineering problems or computer engineering research topics.
6) Ability to work effectively within and multi-disciplinary teams; individual study skills.
7) Ability to communicate effectively in verbal and written Turkish; knowledge of at least one foreign language; ability to write active reports and understand written reports, to prepare design and production reports, to make effective presentations, to give and receive clear and understandable instructions.
8) Awareness of the necessity of lifelong learning; ability to access information, to follow developments in science and technology and to renew continuously. 4
9) To act in accordance with ethical principles, professional and ethical responsibility; information on the standards used in engineering applications. 3
10) Information on business practices such as project management, risk management and change management; awareness of entrepreneurship and innovation; information about sustainable development. 4
11) Knowledge of the effects of engineering practices on health, environment and safety in the universal and social scale and the problems of the era reflected in engineering; awareness of the legal consequences of engineering solutions. 4