MANAGEMENT OF HEALTH (TURKISH)
Bachelor TR-NQF-HE: Level 6 QF-EHEA: First Cycle EQF-LLL: Level 6

Course Introduction and Application Information

Course Code Course Name Semester Theoretical Practical Credit ECTS
SOC1001 Methodology of Social Sciences Spring 3 0 3 8
This catalog is for information purposes. Course status is determined by the relevant department at the beginning of semester.

Basic information

Language of instruction: English
Type of course: Non-Departmental Elective
Course Level: Bachelor’s Degree (First Cycle)
Mode of Delivery: Hybrid
Course Coordinator : Assoc. Prof. PINAR MELİS YELSALI PARMAKSIZ
Course Lecturer(s): Assoc. Prof. ULAŞ SUNATA ÖZDEMİR
Prof. Dr. AYŞE NİLÜFER NARLI
Dr. Öğr. Üyesi AYŞEGÜL AKDEMİR
Recommended Optional Program Components: "."
Course Objectives: This course aims to explain the scientific approaches in Social Sciences. The meaning of science, scientific approaches, methodologies of research and issues of ethics are among the main subjects of this course.

Learning Outcomes

The students who have succeeded in this course;
By the end of the course, students will be able to;

1. Recognise main methodological approaches.
2. Understand the relationship between theory and methodology.
3. Understand a variety of methods of social research.
4. Understand ethical issues in social research.
5. Start designing a research project.


Course Content

This course discusses different ways of doing research in social sciences, defines research and analyses methods and teaches the practical use of research methods.

This course also aims to provide the students basic tenets of methodology in social sciences and to assist them using them in reading the existing sociological research and by using those in designing and conducting their own research projects.

Weekly Detailed Course Contents

Week Subject Related Preparation
1) Introduction and course outline
2) Science and Research Weekly readings
3) Major Types of Social Research Weekly readings
4) Theory and Research & Meaning of Methodology Weekly readings
5) Quiz
6) The Ethics of Social Research & Literature Review Weekly readings
7) Qualitative and Quantitative Research Design Weekly readings
8) Qualitative and Quantitative Measurements Weekly readings
9) Qualitative and Quantitative Measurement Weekly readings
10) Quiz
11) Review of subjects
12) Research Proposal Final Project Presentations
13) Research Proposal Final Project Presentations
14) Research Proposal Final Project Presentations

Sources

Course Notes / Textbooks: Reading materials will be given weekly
References: Bailey, Kenneth D.. Methods of Social Research.
Neuman, Lawrence W.. Social Research Methods: Qualitative and Quantitative Approaches.

Evaluation System

Semester Requirements Number of Activities Level of Contribution
Attendance 14 % 10
Quizzes 2 % 40
Presentation 1 % 20
Final 1 % 30
Total % 100
PERCENTAGE OF SEMESTER WORK % 70
PERCENTAGE OF FINAL WORK % 30
Total % 100

ECTS / Workload Table

Activities Number of Activities Duration (Hours) Workload
Course Hours 14 3 42
Study Hours Out of Class 14 6 84
Presentations / Seminar 1 25 25
Project 1 35 35
Midterms 1 2 2
Final 1 2 2
Total Workload 190

Contribution of Learning Outcomes to Programme Outcomes

No Effect 1 Lowest 2 Low 3 Average 4 High 5 Highest
           
Program Outcomes Level of Contribution
1) To have theoretical and practical knowledge required to fulfill professional roles and functions of Management of Health Scşences field. 3
2) To act in accordance with ethical principles and values in management, to learn and implement related regulations and guides. 3
3) To use life-long learning, problem-solving and critical thinking skills. 3
4) To identify the process of management functions (management and organization, public relations, human resources, cost accounting, marketing) in the Management of Health Sciences field. 2
5) To take part in research, projects and activities within sense of social responsibility and interdisciplinary approach. 2
6) To have skills for planning training programs and projects according to health education needs of individual, family and the community. 2
7) To be sensitive to health problems of the community and to be able to offer solutions. 2
8) To be able to use effective communication skills; to take responsibility as a team member in collaboration with other professions. 2
9) To have skills for research, planning and practice about health systems and health information systems field within national and international level. 2
10) To be able to search for literature in health sciences and management and information sources to access to information and use the information effectively. 2
11) To be able to monitor occupational information using at least one foreign language, to collaborate and communicate with colleagues at international level. 2
12) To be a role model with contemporary and professional identity. 2